Tuesday, June 7th

Our food is prepared throughout the day. Please feel free to call to see when your selections will be ready.

Chef's Special
(available later in the day)
Turkey Meatballs in Creole Sauce with Jasmine Rice on the Side
$13.95 & $7.50

Entrees
Creamed Spinach Stuffed Salmon in Phyllo
$16.95 & $8.95

On the Lighter Side
Tomato Basil Bisque
$5.50

Chicken Piccata with Lemon & Capers
$13.95 & $7.50

Grilled Chimichurri Flank Steak with Garlic Aioli
$14.95 & $7.95

Sweet Tea Marinated Pork Tenderloin with Balsamic Glazed Peaches
$14.95 & $7.95

Sides
Summer Squash Souffle
$5.95
Quinoa Cakes with Roasted Red Pepper Sauce
$9.95 & $5.50
Roasted Vegetable Medley
$5.50
Grilled Asparagus with Lemon Zest
$5.95
Spiced Sweet Potato Wedges
$5.95
Loaded Mashed Potatoes
$5.50

Spreads & Breads
Cotswold Cheddar Spread
White Bean Hummus
Crostini
 Focaccia

 

Desserts

Hula Bars

Lemon Squares

Pecan Bars

Brownies

Come in & check out our wide variety of specialty items!

Imported Manchego

Willa's Short Bread Bites:

Tennessee Whiskey, Butter Pecan, Chocolate & Spicy Cheese

Locally Made Topsy Toffee:

Bold Bean, White, Milk or Semi-Sweet Chocolate

Tate's Cookies

Gluten Free Ginger Zingers

Walnut Chocolate Chip

Oatmeal Raisin

Gluten Free Chocolate Chip