July 1, 2016

Friday, July 1st 
Our food is prepared throughout the day. Please feel free to call to see when your selections will be ready

Soup Of The Day
Chilled Cucumber with Mint & Dill
$5.50 & $2.75

Entrees
Buttermilk Fried Chicken Wedges
with Peppercorn Ranch
$14.95 & $7.50

Roasted Tomato Quiche with Gruyere & Fresh Thyme $24.00, $7.95 & $4.50 
(Later This Afternoon)

Macaroni & Cheese
$9.95 & $5.50

Lightly Blackened Mahi
with Mango Salsa
$18.95 & $9.95

Sesame Grilled Pork Tenderloin
with Shiitake Sherry Sauce
$13.95 & $7.50

Chicken Marsala
$13.95 & $7.50

Southwestern Grilled Chicken
with Salsa Verde, Crumbled Queso &
Roasted Poblano Peppers
$13.95 & $7.50

Skirt Steak au Poivre
$14.95 & $7.95

Sesame Grilled Pork Tenderloin
with Shiitake Sherry Sauce
$13.95 & $7.50

Sides
Southern Green Beans with Applewood Smoked Bacon
$5.95
Orzo Pasta Salad with Lemon, Basil, & Tomato
$5.50 & $2.75
Green Bean Salad with Toasted Hazelnuts
$5.50
Corn Souffle
$5.95
Roasted Vegetable Medley
with Asparagus, Sweet Potatoes, Portabella Mushrooms, Yellow Squash & Zucchini
$5.50
Steamed Broccoli with Lemon Zest
$5.50

Spreads & Breads
Cotswold Cheddar Spread
Crispy Pita Chips
Crostini & Focaccia

Desserts

Banana Cream Tarts

Lemon Squares

Pecan Bars

Brownies

Come in & check out our wide variety of specialty items!

Locally Made Olive My Pickle: 

Kosher Dills

Willa's Short Bread Bites:

 Butter Pecan & Chocolate 

Tate's Cookies

 Butterscotch Pecan

Gluten Free Ginger Zingers

Walnut Chocolate Chip

Oatmeal Raisin

Chocolate Chip

Gluten Free Chocolate Chip