20160728

Thursday, July 28th

Thursday, July 28th
Our food is prepared throughout the day. Please feel free to call to see when your selections will be ready


**We have everyone's favorite
Chicken Salad
just waiting for you!
Don't miss out!**



Chef's Special
Sesame Grilled Salmon with an Orange Ginger Glaze over Fresh Spinach
$15.95 (Serves 2)


Entrees

Pretzel Crusted Chicken $13.95 & $7.50

Cottage Pie $14.95 & $7.95

Southern Shrimp & Grits $19.95 & $10.50

Chicken Piccata $13.95 & $7.50 

Teriyaki Beef Tenderloin with Stir Fried Vegetables $15.95 (serves 1-2)

Chicken Salad $11.50 a pound

 Sides

Roasted Corn & Edamame Salad with Cilantro, Green Onion, Jalapeno, & Lime $5.50 & $2.75

Roasted Vegetable Medley $5.50

Corn Souffle $5.95

Squash Souffle $5.95

Wild Mushroom Risotto $5.95

 Quinoa Tabouli with Grape Tomatoes, Cucumber, Parsley & Lemon $5.50 

Shaved Zucchini & Summer Squash with Italian Herbs & Parmesan Cheese $5.50

 Desserts

Banana Nut Bread

Hula Bars with Pineapple & Coconut

Coconut Lime Squares

Apple Squares

Lemon Squares

Pecan Bars




Come in & check our wide variety or specialty items!
Lark's Cookies for Grownups:
New Item: Salted Caramel Almond Chocolate Pearl
Salted Rosemary Shortbread
Locally Made-Olive My Pickle: 
Kosher Dills
Tate's Cookies:
 Butterscotch Pecan
Gluten Free Ginger Zingers
Mint Chocolate Chip
Chocolate Chip
Gluten Free Chocolate Chip
Locally Made-Topsy Toffee:
Semi-Sweet, White Chocolate & Bold Bean

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