Our food is prepared throughout the day. Please feel free to call
to see when your selections will be ready
Appetizers
Artichoke Boursin Spread
Black Bean Hummus
Cotswold Cheddar Spread
Cotswold Cheddar Spread
with Bacon
Triple Cream Goat Brie
Focaccia & Crostini
Mini Crab Cakes
12 for $13.95
Baked Brie in Puff Pastry with Dried Blueberries &
Cherries
Serves 2-4 $8.95
Chef's Special
Chicken Meatballs
Provencal over Bow Tie Pasta
$13.95 & $7.50
Entrees
Flank Steak Fajitas with Salsa Fresca & Cilantro Creme Fraiche
$7.95
Caribbean Pork Tenderloin with Caramelized Onion & Cilantro Creme Fraiche
$13.95 & $7.50
Pecan Crusted Chicken in an Orange Thyme Crema
$14.95 & $7.95
Spicy Island Pork Tenderloin
$7.50
Meatloaf with Creole Sauce
$12.95 & $6.95
Meatloaf with Balsamic Ketchup Glaze
$12.95 & $6.95
Sides
Caribbean Pork Tenderloin with Caramelized Onion & Cilantro Creme Fraiche
$13.95 & $7.50
Pecan Crusted Chicken in an Orange Thyme Crema
$14.95 & $7.95
Spicy Island Pork Tenderloin
$7.50
Meatloaf with Creole Sauce
$12.95 & $6.95
Meatloaf with Balsamic Ketchup Glaze
$12.95 & $6.95
Sides
Zucchini Medallions filled with Corn &
Edamame Salad over Shredded Red Cabbage
(Vegan)
$6.95
Squash or Spinach Souffle
$5.95
Braised Baby Carrots
with Honey Butter & Fresh Thyme
$5.50
Spiced Sweet Potato Wedges
$5.95
Wild Mushroom Risotto
$5.95
(Vegan)
$6.95
Squash or Spinach Souffle
$5.95
Braised Baby Carrots
with Honey Butter & Fresh Thyme
$5.50
Spiced Sweet Potato Wedges
$5.95
Wild Mushroom Risotto
$5.95
Desserts
Blondies
with Homemade Strawberry Jam
Banana Nut Bread
Hula Bars with Pineapple
& Coconut
Apple Squares
Lemon Squares
Pecan Bars
Brownies
Come
in & check our wide variety or specialty items!
Lark's
Cookies for Grownups:
New Item: Salted Caramel
Almond Chocolate Pearl
Salted Rosemary Shortbread
Locally
Made-Olive My Pickle:
Kosher Dills
Tate's
Cookies:
Butterscotch Pecan
Gluten Free Ginger Zingers
Mint Chocolate Chip
Chocolate Chip
Gluten Free Chocolate Chip
Locally
Made-Topsy Toffee:
Semi-Sweet, White
Chocolate & Bold Bean
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