Saturday, August 6th

Saturday, August 6th

Our food is prepared throughout the day. Please feel free to call to see when your selections will be ready 

Asian Chicken Salad
with Wild Rice, Sugar Snaps, Red Onion & Carrots

Pineapple Glazed Pork Tenderloin
with Pineapple Salsa

Beef Lasagna

Chicken Parmesan


Beef Burgundy
$14.95 & $7.95

Petit Filet
with Cabernet Demi & Roasted Mushrooms

Chicken Salad
$5.75 per pound

Flank Steak au Poivre

Potatoes Dauphinoise

Minted Curry Cous Cous with Golden Raisins

Polenta with Goats Cheese & Sundried Tomatoes

Broccoli Soufle

Spreads & Breads
Pita Chips with Rosemary
Beet Hummus
Cotswold Cheddar Spread
Black Bean Hummus

White Bean Hummus

Banana Nut Bread
Pecan Bars

Come in & check our wide variety or specialty items!
Lark's Cookies for Grownups:
New Item: Salted Caramel Almond Chocolate Pearl
Salted Rosemary Shortbread
Locally Made-Olive My Pickle: 
Kosher Dills
Tate's Cookies:
 Butterscotch Pecan
Gluten Free Ginger Zingers
Mint Chocolate Chip
Chocolate Chip
Gluten Free Chocolate Chip
Locally Made-Topsy Toffee:
Semi-Sweet, White Chocolate 

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