Our food is prepared throughout the day. Please feel free
to call to see when your selections will be ready
Appetizers
Pimento Spread
White Bean Hummus
French Onion Hummus
Kentucky Cucumber Spread
Mini Crab Cakes with
Miso Sauce
Beggars Purses:
Wild Mushroom, Spinach
Feta,
Artichoke Parmesan &
Chicken Parmesan
Focaccia, Crostini & Pita
Crisps
Salad Dressings
Honey Lime
Vinaigrette
Lemon Thyme Vinaigrette
Fig Balsamic Vinaigrette
$4.95
Chef's Special
Pork Scallopini
in a Lemon Caper Buerre Blanc
$13.95 & $7.50
Entrees
Chicken Tchopitoulas
(Pronounced chop-ah-too'-lus,
the word comes from the Chopitoulas Indians, or river people,
from New Orleans)
with Diced Ham,
Mushrooms,Potato Wedges & Tarragon Creme Fraiche
$14.95 & $7.95
Creamed Spinach
Stuffed Salmon
in Phyllo
$16.95 & $8.95
Sweet Tea Marinated
Pork Tenderloin
with Balsamic Glazed Peaches
$13.95 & $7.50
Black Bean Cakes
with Lemon Creme Fraiche
$9.95 & $5.50
Paella
with Shrimp, Chicken &
Andouille Sausage
$17.95 & $9.50
Chicken Marsala or Piccata
$13.95 & $7.50
Sides
Roasted New Potatoes
with Tasso Ham, Green Onions & Sweet
Peppers
$5.95
Shaved Zucchini with Parmesan
Cheese
& Italian Seasoning
$5.50
Braised Baby Carrots with
Honey Butter
$5.50
Wild Mushroom Risotto Cakes
$5.95
Sesame Seared Sugar Snaps
& Crimini Mushrooms
$5.95
Grilled Sweet Potato
Wedges
$5.95
Loaded Creamy Polenta
with Crispy Prosciutto,
Sundried Tomatoes,
Goats Cheese Crumbles &
Chives
$5.95
Desserts
Hula
Bars with Pineapple & Coconut
Strawberry Crumble Squares
Turtle Brownies
Apple Crumble
Bourbon Pecan Bars
Come
in & check our wide variety or specialty items!
Lark's
Cookies for Grownups:
New Item: Salted Caramel
Almond Chocolate Pearl
Salted Rosemary Shortbread
Locally
Made-Olive My Pickle:
Kosher Dills ON SALE
Tate's
Cookies:
Oatmeal Raisin
Butterscotch Pecan
Chocolate Chip
Chocolate Chip Walnut
Mint Chocolate Chip
Gluten Free Chocolate Chip
Gluten Free Ginger Zingers
Locally
Made-Topsy Toffee:
Semi-Sweet Chocolate
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