Our food is prepared throughout the day. Some of our items will not
be available until later in the day. Please feel free to
call to see when your selections will be ready!
Appetizers
Black Eyed Pea Hummus
Spinach Dip
Cotswold Cheddar
Spread
Black Bean
Hummus
Focaccia
& Crostini
Salad Vinaigrettes
Ginger Sesame, Red
Wine,
Balsamic
& White Balsamic
Pastry Chef's Dessert
Special
Pumpkin Cheesecake
Parfait
$2.95
Wedding Cookies
5 pieces
$3.95
Giant Chocolate
Pecan Meringues
$1.75
Chef's Appetizer
Special
Crispy Tostones (twice
fried plantain slices) with Fresh Mojo Sauce
$5.95
Chef's Entree Special
Beef Wellington
with Mushroom
Duxelle
& Tarragon
Creme Fraiche
Duxelles
is a finely chopped mixture of mushrooms, onions, shallots and
herbs, sauteed in butter, and reduced to a paste. Duxelles is said to
have been created by the 17th-century French chef François
Pierre La Varenne and to have been named after his employer,
Nicolas Chalon du Blé, marquis d'Uxelles.
$16.95
Entrees
Beef Enchiladas
with Cilantro
Creme Fraiche
Serves
1-2 $9.95
Sweet Tea
Marinated Pork Tenderloin Medallions
with Balsamic Glazed
Peaches
$13.95 &
$7.50
Chicken Salad
$5.75 per cup
Butternut
Squash Lasagna
with Sage Cream
Sauce
$15.95 & $8.50
Sides
Black Bean & Corn Salsa
$5.50 &
$2.75
Italian
Seasoned Shaved Zucchini & Squash
with Shredded
Parmesan
$5.50
Bacon Braised
Brussels Sprouts
with Roasted
Sweet Corn
$5.95
Sesame Seared
Mushrooms
with Roasted
Asparagus Batons
$5.95
Baked Tomato
Gratin with Basil Pesto
& Brown
Butter Bread Crumbs
$5.95
Twice Baked New
Potatoes
$5.95
Italian Seasoned
Roasted Cauliflower
with Parmesan
Cheese
$5.50
Desserts
Turtle
Brownies
Lemon Squares
Pecan Tartlets
Bourbon Pecan
Bars
Come
in & check our wide variety of specialty items!
Rustic
Bakery:
Cranberry Pecan
Crostini
Lark's
Cookies for Grownups:
Salted
Caramel Almond Chocolate Pearl
Tate's
Cookies:
Chocolate Chip
Walnut
Mint Chocolate
Chip
Gluten
Free Chocolate Chip
Gluten Free
Ginger Zingers
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