Holiday
Menu
Breakfast
Quiche
Lorraine with Caramelized Onions
& Applewood Smoked Bacon
(Serves 6-8)
$24.95
French Toast
Casserole with Praline Topping
$29.95 (serves 8-10)
Breakfast Casserole with Egg, Sausage,
Hash-browns & Cotswold Cheddar $29.95 (serves 8-10)
Smoked Cheddar Grits Souffle
(serves 8-10) $22.95
Grapefruit or Orange Sections $11.95 (per quart)
Appetizers
Artichoke
Parmesan Dip (serves 4) $10.95
includes 1
sleeve of Carrs Crackers
Pesto Torta (serves 6-8) $23.50
includes 1 sleeve of Carr’s Crackers
Smoked Salmon
Roll (serves 6-8) $23.50
includes 1 sleeve of Carr’s Crackers
Entrees (All items
serve 8-10)
Whole Beef
Tenderloin with Horseradish Crème Fraiche
& Silver Dollar Rolls $195.00
Chive Butter
Roasted Boneless Turkey Breast $120.00
Creamy Seafood
Imperial with Shrimp, Crab & Lobster in a Sherry Cream Sauce with
Jasmine Rice on the Side $124.50
Sides (All items serve 8-10)
Turkey Gravy $29.50
(per quart)
Squash
Casserole with Crispy Panko $26.95
Creamed
Spinach with Shaved Parmesan
$29.95
Roasted Sweet Corn Souffle $29.95
Whipped Yukon Gold Potatoes $23.50
Potatoes
Dauphinoise with Rosemary $29.95
Wild Rice
Pilaf with Cranberries, Pecans and Fresh Herbs $31.50
Sweet Potato
Soufflé with
Toasted Marshmallows $26.95
Southern Style
Macaroni & Cheese $28.95
Haricot Vert
with Brown Butter &
Toasted Almonds $28.95
Mini Cheddar
Biscuits (24) $8.99
Full Size
Cheddar Biscuits (12) $9.99
Desserts
Sticky Toffee Pudding
with Handmade Caramel
$28.95 (Serves 8-10)
Individual
Flourless Chocolate Tortes
with Cappuccino Creme Anglaise
($6.00 each/minimum 6 pieces per order)
Southern
Bourbon Pecan Pie $28.95 (serves 6-8)
Assorted Bite Size Dessert Tray with
Coconut Macaroons, Holiday Petit Fours, Ginger Snaps
dipped in White Chocolate, Pecan Squares & Brownies
(small-serves 8-12) $64.95
(large-serves 20-25) $128.95
Please place
orders by 7:00 PM Monday,
December 19th.
Orders can be
picked up between
12:00 &
6:00 December 23rd
& between 12:00
& 4:00 December 24th.
bottega@cateringbyliz.com
387-8483
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