Click here to view our Easter Menu
http://bottegadibellasera.blogspot.com/2017/03/easter-menu_20.html
Vinaigrettes $5.95
Blue
Cheese
Sesame Ginger
Lemon
Spreads &
Appetizers
Spinach
Dip
Double Gloucestershire Cheddar Spread
White
Bean Hummus
Pimento Cheese Spread
Beggars Purses
Mini
Crab Cakes
Cheddar
Biscuits
Focaccia
& Crostini
Chef's
Special:
Mahi
Mahi Seared with Curry, Cinnamon & Cardamom
Topped with
Mango Chutney $17.95 & $9.50
Entrees
Chicken Wild
Rice & Artichoke Casserole $14.95
& $7.95
Southern
Shrimp & Grits $19.95
& $10.50
Chicken
Piccata in a Caper
Beurre Blanc $13.95
& $7.50
Cottage
Pie: Ground
Beef & Vegetables Smothered in
Creamy Mashed Potatoes &
Topped with Cheddar Cheese $14.95 & $7.95
Macaroni
& Cheese $9.95
& $5.50
Chicken Tetrazzini $13.95
& $7.50
Beef
Burgundy $14.95
& $7.95
Sides
(all
sides serve 2)
Roasted
Asparagus $5.95
Grilled
Sweet Potato Wedges $5.95
Grilled
Baby Eggplant, Yellow Squash &
Zucchini $5.50
Tomato
Saffron Risotto with Fennel $5.95
Sesame
Seared Shiitake Mushrooms & Sugar Snap Peas (after 3:00) $5.95
Local
Products
B
& D's Bird Pepper Hot Sauces
Amelia
Toffee:
Rum Dark
Chocolate, Ghost of Amelia with Grand Marnier & Ghost Peppers, &
Handcrafted Bourbon
Congaree
& Penn:
Purple
Grits
(on
back order, will be in tomorrow)
Brown Rice
& Rice Grits
2
new flavors of Shrub...
Red Sun
Peach & Strawberry Kiwi
(Shrub: a
blend of fruit juice, organic apple cider vinegar & a pinch of sugar, add
it to sparkling water or your favorite cocktail!)
From
South Georgia:
Pecan
Ridge Plantation Pecan Oil
Specialty
Items
Imported
from Italy:
Rosemary
& Garlic Infused Olive Oil
Fig Jam
Tate's
Cookies:
Chocolate
Chip, Gluten Free Chocolate Chip
Chocolate
Chip Walnut
Gluten
Free Ginger Zingers
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