Our food is prepared throughout the day,
please feel free to call to see
when your selections will be ready.
Spreads
& Appetizers
Double Gloucester Cheddar
Spread
Beggars Purses
Mini Crab Cakes
Crostini & Focaccia
Vinaigrettes
White Balsamic
Sesame Ginger
Chef's
Special
Layered Chef's Salad
$7.95
Entrees
Basque Rubbed Grilled
Flank Steak Fajitas
with Caramelized
Peppers & Onions, Flour Tortillas & Cilantro Creme Fraiche
$14.95 & $7.95
Jackfruit Ropa
Vieja
Vegan
$13.95 & $7.50
Chicken Tchopitoulas
with Diced Ham, Mushrooms, Potato Wedges & Tarragon Creme Fraiche
$14.95 & $7.95
Citrus Glazed Salmon over Fresh Spinach
$15.95 & $8.50
Beef Burgundy
$14.95 & $7.95
Butternut
Squash Lasagna
Vegetarian
$14.95
& $7.95
Lobster
Macaroni & Cheese
$20.95 &
$10.95
Macaroni
& Cheese
$9.95
Chicken
Salad
$5.75
per cup
Sides
Risotto
Verde
$5.95
Artichoke
Souffle
$5.95
Sweet
Potato Wedges
$5.95
Macaroni
& Cheese
$5.50
Fresh
Georgia White Acre Peas
$5.95
& $2.95
Island
Black Beans & Rice Salad
$5.50
& $2.75
Desserts
Pecan Bars
Lemon Squares
Tate's
Cookies
Vanilla
Gluten
Free: Chocolate Chip, Ginger Zingers & Chocolate Chocolate Chip
Local
Products
B
& D's Bird Pepper Hot Sauces
Congaree & Penn:
Purple
Grits
Brown Rice & Rice Grits
2 new flavors of Shrub...
Red
Sun Peach & Strawberry
Kiwi
(Shrub: a blend of fruit juice, organic apple cider vinegar & a
pinch of sugar, add it to sparkling water, sparkling wine or your favorite
cocktail!)
From South Georgia:
Pecan
Ridge Plantation Pecan Oil
No comments:
Post a Comment