Salad Dressings
French
Vinaigrette
Fig Balsamic
Sesame Lime
Spreads
& Appetizers
Double Gloucester
Cheddar Spread
Chipotle Queso Dip
Beggars Purses:
Wild Mushroom, Spinach Feta Artichoke Parmesan
& Lobster Corn
Mini Crab Cakes
Crostini & Focaccia
Entrees
*
freezable * gluten free
Chicken
Salad*
$5.75
per cup
Chicken Wild Rice &Artichoke Casserole**
$14.95
& $7.95
Beef Lasagna*
in
Fire Roasted Marinara
$15.95 & $8.50
Green Curry Chicken**
$13.95
& $7.50
Petit
Filet Mignon**
in
a Cabernet Demi-Glace
$14.95
Chicken
Tetrazzini*
with
Penne Pasta
$13.95& $7.50
Southern
Shrimp and Grits**
With
Applewood Smoked Bacon
$19.95 & $10.50
Sides
Grilled Vegetable Medley*
$5.50
Wild
Mushroom Risotto Cakes*
with Roasted
Red Pepper Sauce
$5.95
Braised
Collard Greens*
$5.50
Maple
Ginger Butter Glazed Baby Carrots*
$5.50
Polenta
Cakes with Blue Cheese
&
Roasted Red Pepper Sauce
$5.95
Cauliflower
Gratin*
with
Manchego & Almonds
$5.95
Desserts
Red
Currant Short Breads*
Brownies*
Pecan
Bars*
Lemon
Squares*
Local
Products
ALL ON
SALE
B
& D's Bird Pepper Hot Sauces
Congaree & Penn:
Purple
Grits
Brown Rice & Rice Grits
2 new flavors of Shrub...
Red
Sun Peach & Strawberry
Kiwi
(Shrub: a blend of fruit juice, organic apple cider vinegar & a
pinch of sugar, add it to sparkling water, sparkling wine or your favorite
cocktail!)
From South Georgia:
Pecan Ridge Plantation Pecan Oil
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