Menu for December 1st

Friday, December 1st

All items are made throughout the day.

Some may not be available until afternoon .

Please call to check for availability. Sometimes we have a bigger demand than supply. Please feel free to call and reserve your items. 

* freezable   * gluten free

Entrees

Beef Stroganoff with Egg Noodles*

$14.95 & $7.95 

Pistachio Crusted Chicken with Citrus Creme Fraiche*

$14.95 & $7.95 

New England Clam Chowder*

$7.95

White Bean & Chicken Chili*

$8.95 & $4.50 

Parmesan Crusted Mahi with Lemon Beurre Blanc

$17.95 & $9.50

Thai Yellow Curry Chicken**

$13.95 & $7.50

Cottage Pie w/ Ground Beef Tenderloin and** Vegetables Smothered in Creamy Mashed Potatoes and Topped w/ Shredded Cheddar 

$14.95 & $7.95

Butternut Squash Ravioli in a Sage Cream Sauce*

$13.95 & $7.50

Sides

Lemony Sugar Snaps*

$5.50

Maple Ginger Butter Glazed Baby Carrots*

$5.50

Loaded Mashed Potatoes w/ Applewood** Smoked Bacon, Shredded Cheddar and Chives

$5.50

Steamed Broccoli w/ Lemon Zest*

$5.50 

Grilled Vegetable Medley with Asparagus, Sweet Potatoes, Portabellas, and Zucchini *

$5.50

Twice Baked New Potatoes with Cheddar, Chives, and Bacon*

$5.50 

Spreads & Appetizers

Beggars Purses*: 

Lobster and Corn, Wild Mushroom,

Spinach and Feta, Artichoke Parmesan, 

& Chicken Parmesan 

Mini Crab Cakes*

Mini and Regular Size Cheddar Biscuits* 

Pimento Cheese Spread 

White Bean Hummus

Smoked Shrimp Spread

Desserts 

Pumpkin Cheesecake by the Slice 

Brownies*

Pecan Bars*

Lemon Squares*

Local Products 

ALL ON SALE

 B & D's Bird Pepper Hot Sauces

Congaree & Penn:

 Rice Grits

2 new flavors of Shrub...

Red Sun Peach & Strawberry Kiwi

(Shrub: a blend of fruit juice, organic apple cider vinegar & a pinch of sugar, add it to sparkling water, sparkling wine or your favorite cocktail!)