20180202
Friday, February 2nd
Appetizers
Buffalo Wing Dip Serves 6 $9.95
Beggars Purses
Mini Crab Cakes
Smoked Gouda Spread
Double Gloucester Cheddar Spread w/Bacon
Smoked Salmon Spread
Spinach and Goats Cheese Spread
Edamame Hummus
Cheddar Cheese Biscuits*
Mini: 6 for $2.99
Large: 6 for $5.99
* freezable * gluten free
Soup in the Freezer
Roasted Tomato Basil Bisque**
$5.50 & $2.75
Soup of the Day
Broccoli Cheddar**
$5.95 & $2.95
Dessert of the Day
Chocolate Lava Cake
2 pieces $7.95
Entrees
Creamed Spinach Stuffed Salmon*
in Phyllo
$16.95 & $8.95
Chicken Marsala**
$13.95 & $7.50
Grilled Flank Steak**
in Hunters Sauce with Applewood Smoked Bacon, Mushrooms, Red Wine, Shallots,
Rosemary & Thyme
&$14.95 & $7.95
Chicken Piccata**
$13.95 & $7.50
Jumbo Lump Crab Cakes*
with Miso Sauce
$21.95 & $11.50
White Bean Chicken Chili **
$8.75
Sundried Tomatoes & Goats Cheese Quiche*
$24.95/$8.95/$4.95
Pretzel Crusted Chicken*
in a Honey Mustard Veloute
$13.95 & $7.50
Sides
Sweet Potato Souffle with Candied Pecans*
$5.95
Brussels Sprouts*
w/ Applewood Smoked Bacon
$5.95
Corn Souffle *
$5.95
Smashed New Potatoes w/Chive & Sour Cream**
$5.50
Shaved Summer Squash & Zucchini w/Caper Amandine*
$5.50
Coming out Later in the Day
Chicken Wild Rice and Artichoke Casserole*
$14.95 & $7.95
Petit Filet w/Whole Grain Mustard Bordelaise**
$14.95
Sweet Tea Pork Tenderloin w/Balsamic Peaches** $13.95 & $7.50
Sweet Pea Risotto w/Shaved Parmesan
& Crispy Prosciutto*
$5.95
Grilled Asparagus w/Roasted Red Pepper Sauce*
$5.95
Wild Rice Salad w/Toasted Pecans, Chopped Scallions, Dried Cranberries and Orange Zest**
$5.50
Desserts
Lemon Rosemary Short Bread* 9 Pieces $4.95
Red Currant Short Bread* 9 Pieces $4.95
Pear Crumble Bars * 9 Pieces $4.95
Pecan Bars* 9 $5.75
Brownies or Lemon Squares* 9 pieces $4.95
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