Wednesday, February 7th

Appetizers
Buffalo Wing Dip Serves 6 $9.95
Artichoke Parmesan Dip
Beggars Purses
Mini Crab Cakes
Smoked Gouda Spread
Double Gloucester Cheddar Spread w/Bacon
Cheddar Cheese Biscuits*
 Mini: 6 for $2.99
Large: 6 for $5.99

* freezable   * gluten free

 Soup in the Freezer
Broccoli Cheddar**
$5.95 & $2.95
Roasted Tomato Basil Bisque**
$5.50 & $2.75

Desserts of the Day
Chocolate Lava Cake
2 pieces $7.95

Chef's Special
Pan Seared Scallops*
with Lemon Caper Jus
over Celery Root Puree
(Only 4 servings left, call to reserve)
$22.95 & $11.95

Entrees
Grilled Petit Filet**
in a Mushroom Demi-Glace
$14.95

Grilled Petit Filet **
over Tuscan Kale with Basil Pesto on the Side
(no nuts)
$14.95

Citrus Glazed Salmon*
over Fresh Spinach
$15.95 & $8.50

Turkey Tetrazzini*
$13.95 & $7.50

Pistachio Crusted Chicken *
$13.95 & $7.50

Lobster Macaroni & Cheese*
$20.95 & $10.50

 Butternut Squash Lasagna*
$14.95/$7.95

Cottage Pie**
w/ Ground Beef & Vegetables, Smothered in Creamy Mashed Potatoes & Topped with
Shredded Cheddar
$14.95 & $7.95

Thai Yellow Curry Chicken**
$13.95 & $7.50

Sides
Roasted Vegetable Medley
w/ Brussels Sprouts, Butternut Squash
& Grilled Corn
$5.50
Rosemary Roasted New Potatoes
$5.50
Cauliflower Gratin w/Manchego Almond Sauce
$5.95
Braised Collard Greens
with Vegetable Stock & Sea Salt
$5.50
Artichoke & Goats Cheese Souffle
with Thyme & Rosemary*
$6.25
Creamed Spinach**
$5.95
Gorgonzola Stuffed Potato Croquettes *
$5.95
Macaroni & Cheese* 
$5.50

Desserts
Lemon Rosemary Short Bread* 9 Pieces $4.95
Red Currant Short Bread* 9 Pieces $4.95
Pecan Bars* 9 $5.75
Brownies or Lemon Squares* 9 pieces $4.95

Specialty Items:
 Cinnamon Glazed Schermer's Pecans
Tate's Cookies:
Vanilla & Gluten Free Chocolate Chip
Lark's Cookies for Grown Ups:
Russian Tea Cakes    Crispy Oat Lark Bark,
Salted Rosemary Short Bread