20180301

Thursday, March 1st

Our food comes out throughout the day, please call  to check on your items. You are also welcome to call and reserve your items.  

Appetizers
Beggars Purses
Mini Crab Cakes
White Bean Hummus

White Bean Hummus w/ Paprika Oil & Zhatar
Cheddar Cheese Biscuits*
 Mini: 6 for $2.99
Large: 6 for $5.99


* freezable   * gluten free

Chef's Special 
Brought to you by Michael

Grilled Asian Pork Tenderloin
w/ a Ginger Mustard Sweet Chili Glaze
$13.95 & $7.50


 
Entrees
Shrimp Scampi 
w/ Linguine on the Side
$19.95 & $10.50

Coconut Crusted Chicken
w/ Curry Aioli on the Side
$13.95 & $7.50

Cottage Pie
**
w/ Ground Beef & Vegetables
Smothered in Creamy Mashed Potatoes
& Topped w/ Cheddar Cheese
$14.95 & $7.95


Spinach Feta Quiche*
$24.95, $8.95 & $4.95

Chicken Tetrazzini
*
$13.95 & $7.50

Beef Stroganoff
*
$14.95 & $7.95 

Sides
Roasted Butternut Squash*
$5.95
Southern Style Green Beans w/ Applewood Smoked Bacon
*
$5.95
Wild Mushroom Risotto w/ Criminis, Shiitakes & Parmesan
*
$5.95
Creamed Spinach
**
$5.95
Roasted Vegetable Medley
*
w/ Portabella Mushrooms,
Yellow Squash & Zucchini
$5.50

Sweet Potato Casserole w/ Candied Pecans**
$ 5.95

Desserts
Lemon Rosemary Short Bread* 9 Pieces $4.95
Red Currant Short Bread
* 9 Pieces $4.95
Pecan Bars* 9 $5.75
Brownies or Lemon Squares
* 9 pieces $4.95

Specialty Items:
 Cinnamon Glazed Schermer's Pecans
Tate's Cookies:
Gluten Free Ginger Zingers
Oatmeal Raisin
White Chocolate Macadamia Nut
Vanilla
 Gluten Free Chocolate Chip

Lark's Cookies for Grown Ups:
Russian Tea Cakes    Crispy Oat Lark Bark,
Salted Rosemary Short Bread

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