Monday, April 9th

Our food comes out throughout the day, 
You are welcome to call and see when your selection will be available and reserve your item.

Appetizers
Marcona Almonds
Mini Crab Cakes
Roasted Red Pepper Hummus
Mediterranean Herbed Gouda
& Goats Cheese Spread
Roasted Carrot & Sriracha Hummus
Double Gloucester  Cheddar Spread

* freezable   * gluten free

Entrees
Chicken Salad
$5.75 per cup

Asian Chicken Salad
w/ Wild Rice & Sesame Vinaigrette
$7.95 & $3.95

Citrus Glazed Salmon*
over Fresh Spinach
$15.95 & $8.50

Cottage Pie**
w/ Ground Beef & Vegetables,
Smothered in Creamy Mashed Potatoes
& Topped w/ Shredded Cheddar
$15.95 & $8.50

Chicken Piccata**
in a Lemon Caper Beurre Blanc
$13.95 & $7.50

Macaroni & Cheese *
w/ Brown Butter Crumbs
$9.95  & $5.50 

Petit Filet Mignon**
in Cabernet Mushroom Demi-Glace
$14.95

Barbecued Pulled Pork**
over Creamy Polenta w/ Cumin Creme Fraiche
$14.95 & $7.95

Chicken Tetrazzini*
$13.95 & $7.50

Parmesan Crusted Chicken Paillard*
over Arugula w/ Roasted Garlic Aioli on the Side
(Paillard-an older French term referring to  a quick cooking, thinly sliced or pounded piece of meat)
$14.95 & $7.95

Sides
Crispy Pimento Cheese Stuffed Grit Cakes*
$5.95
Steamed Broccoli w/ Lemon Zest*
$5.95
Loaded Mashed Potatoes**
$5.50
Blue Cheese Souffle*
$5.95
Zucchini & Squash Ribbons* 
w/ Caper Amandine
$5.95
Mini Cheddar Biscuits*
12 for $5.99
Large Cheddar Biscuits*
6 for $5.99

Desserts
9 Pieces $4.95
Brownies or Lemon Squares*
 Pecan Bars* 9 $5.75