Happy Friday Everyone!!!

Appetizers
Marcona Almonds
Mini Crab Cakes
Roasted Red Pepper Hummus
Mediterranean Herbed Gouda
& Goats Cheese Spread
Roasted Carrot & Sriracha Hummus
Double Gloucester  Cheddar Spread

* freezable   * gluten free

Entrees
Pulled Braised Boneless Beef Short Ribs*  over Cheese Tortellini in a Horseradish Veloute
$18.95 & $9.95
Black Bean Cakes * w/ Lemon Creme Fraiche
$9.95  & $5.50
Southern Shrimp & Grits** w/ Applewood Smoked Bacon
$19.95 & $10.50
Barbecued Pulled Pork  over Creamy Polenta w/ Cumin Creme Fraiche
$14.95 & $7.95
Pretzel Crusted Chicken* in a Honey Mustard Veloute
$13.95 & $7.50
Parmesan Crusted Chicken Paillard* over Arugula w/ Roasted Garlic Aioli on the Side
(Paillard-an older French term referring to  a quick cooking, thinly sliced or pounded piece of meat)
$14.95 & $7.95

Salad Dressings
Peppercorn Ranch    
Citrus, Miso or Lemon Vinaigrette

Sides
Roasted Asparagus w/ Red Pepper Sauce $5.95
Summer Squash Souffle w/ Cheddar* $5.95
Twice Baked New Potatoes w/ Cotswold Cheddar, Applewood Smoked Bacon & Chives
$7.95
Creamed Spinach** $5.95
Creamed Corn** $5.95
Baked Tomato & Pesto Gratin* w Balsamic & Herbed Butter Bread Crumbs $5.95
Mini Cheddar Biscuits* 12 for $5.99  
Large Cheddar Biscuits* 6 for $5.99
Spinach Souffle w/ Parmesan* $5.95
Braised Locally Grown Kale* in Vegetable Stock $5.50

Desserts
9 Pieces $4.95
Brownies or Lemon Squares*
 Pecan Bars* 9 $5.75