Wednesday, May 16th

Our food comes out throughout the day, 
You are welcome to call and see when your selections will be available and reserve your items.

Marcona  Almonds     Beggars Purses
Mini Crab Cakes      
Double Gloucester English Cheddar
Southern Pimento Cheese Spread     White Bean Hummus
Spinach Dip      Jalapeno Ranch Dip
Crostini & Focaccia Crisps

*freezable   * gluten free
Dessert Special
Bread Pudding w/ Whiskey Hard Sauce$7.25
Layered Cobb Salad w/ Grilled Chicken,* Applewood Smoked Bacon, Tomato,
Chopped Egg, Shredded Cheddar Cheese, Artisan Lettuces & Peppercorn Ranch Dressing

Chef's Special
Jumbo Lump Crab Cake Topped Mahiin a Tomato Lemon Beurre Blanc $19.95 & $10.50
Flank Steak au Poivre** w/ Caramelized Onions $14.95 & $7.95
Orange Blossom Honey Drizzled* Pecan Crusted Chicken w/ Citrus Creme Fraiche on the Side
$14.95 & $7.95
Shrimp Scampi*
w/ Linguine on the Side $19.95 & $10.50
 Goats Cheese & Sundried Tomato Smothered Chicken Breast**in Lemon Beurre Blanc
$13.95 & $7.50

Beef Burgundy*$14.95 & $7.95
Sweet Tea Marinated Pork Tenderloin*w/ Balsamic Glazed Peaches $13.95 & $7.50
Seared Salmon Piccata
*in a Lemon Caper Beurre Blanc $15.95 & $8.50
Chicken Pot Pie
$14.95 & $7.95
Sliced Filet Mignon
*in a Cabernet Mushroom Demi-Glace$14.95
 Chef's Choice Potato Croquettes$5.95
Squash Souffle
Risotto Verde w/ Shaved Parmesan
Cotswold Cheddar Grits w/ Smoked Sea Salt**  $5.95
Roasted New Potatoes w/ Smoked Paprika$5.50
Roasted Asparagus
Mini Cheddar Biscuits
12 for $5.99    Large Cheddar Biscuits6 for $5.99
Brownies, Orange Rosemary Shortbread,
 or  Lemon Squares
* 9 Pieces $4.95
 Pecan Bars
** 9 $5.75
Tate's Cookies: Chocolate Chip, White Chocolate Macadamia Nut,  Gluten Free Chocolate Chip, Oatmeal Raisin
& Gluten Free Ginger Zingers, 

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