Friday, June 1st

Our food comes out throughout the day. You are welcome to call and see when your selections will be available.

Appetizers
Marcona  Almonds
Beggars Purses
Mini Crab Cakes
Vermont White Cheddar & Bacon Spread 
Smoked Salmon Spread
Double Gloucester Cheddar Spread
Artichoke Parmesan Dip
Chicken Salad Spread

Crostini & Focaccia Crisps

*freezable   * gluten free
 

Entrees

Petit Filet with Brandy Cream Sauce *
$15.95 
 

Chicken Picatta **
$13.95 & $7.50 
 

Mozzarella Stuffed Chicken Meatballs*

in Creole Sauce

$13.95 & $7.50
 

Shrimp, Andouille &  Chicken*

Risotto  Jambalaya 

$18.95 & $9.95 
 

Basque Rubbed Flank Steak*

 w/ Chimichurri Aioli

$16.95 & $8.95
 

Thai Yellow Curry Shrimp & Mahi**
w/ Jasmine Rice on the Side

$20.95 & $10.95
 

Cottage Pie**

w/ Ground Beef & Vegetables

Smothered in Creamy Mashed Potatoes
 Topped with Shredded Cheddar Cheese

$14.95 & $7.95

 

Sides 
Israeli Cous Cous Salad w/ Tomatoes, Cucumber, Mint, Parsley & Lemon Zest 
$6.95  & $3.50
 Grilled  Vegetable Medley*
$5.50
Loaded Mashed Potato Croquettes **
$5.95
 Grilled Sweet Potato Wedges*
$5.95

Zucchini & Feta Souffle*

$5.95

Steamed Broccoli w/ Lemon Zest*

$5.50

Roasted Vegetable Medley*
w/ Rainbow Carrots, Portabella Mushrooms, Zucchini & Tomatoes

$5.50 

Desserts
Brownies and Raspberry Bars*
9 Pieces $4.95

Pecan Bars 
9 Pieces $5.75
Tate's Cookies:
 Vanilla & White Chocolate Macadamia Nut,   
Gluten Free Chocolate Chip & Ginger Zingers