20180604

Monday, June 4th

Our food comes out throughout the day. You are welcome to call and see when your selections will be available.

Appetizers
Marcona  Almonds
Beggars Purses
Mini Crab Cakes

Vermont White Cheddar & Bacon Spread
Smoked Salmon Spread
Double Gloucester Cheddar Spread
Crostini & Focaccia Crisps
*freezable   * gluten free 

Dessert Special

Bread Pudding w/ /Whiskey Hard Sauce


Entrees

Beef Burgundy*$14.95 & $7.95

Sweet Tea Marinated Pork Tenderloin **

w/ Balsamic Glazed Peaches $13.95 & $7.50

Chicken Pot Pie $13.95 & $7.50  

Crab Cakes*w/ Miso Aioli $21.95 & $11.50 

Pecan Crusted Chicken*in an Orange Thyme Crema $14.95 & $7.95  

Sides 
Nutrient Rich, Locally Hydroponically Grown Braised Kale*$5.50

Roasted Corn & Edamame Salad* $5.50 & $2.75

Sesame Seared Asian Vegetable Medley*$5.50
Macaroni & Cheese Croquettes
*$5.95
Southern Green Beans
*w/ Applewood Smoked Bacon $5.95

Wild Mushroom Risotto*$5.95

Desserts
Brownies, Apple Crumble Lemon

& Raspberry Bars*9 Pieces $4.95


Pecan Bars 
9 Pieces $5.75


Tate's Cookies:
 Vanilla & White Chocolate Macadamia Nut,   
Gluten Free Chocolate Chip & Ginger Zingers  

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