20180713

Friday the 13th

Our food comes out throughout the day. You are welcome to call and see when your selections will be available.


 

Appetizers:
Applewood Smoked Wild Boar Salami
Hand Crafted Italian Salami

w/ Black Summer Truffles

Marcona  Almonds
Beggars Purses
Mini Crab Cakes

Brie Wedges

Double Gloucester Cheddar Spread

Pimento Cheese Spread

 Zaatar & Paprika Oil Hummus/ 

Crostini & Focaccia

*freezable   * gluten free

 

Soup:
Barefoot Contessa's

Roasted Tomato Basil Bisque

$5.50 & $2.75


 

Salads:
White Bean & Sundried Tomato Salad*
w/ Arugula & Herb Vinaigrette
$5.50 & $2.75

 

Chicken Salad* 

$5.75 per cup 
 

Caprese Pasta Salad

w/ Cheese Tortellini
 $5.95 & $2.95


Entrees:  

Scottish Salmon Cakes* 
w/ Lemon Creme Fraiche
$15.95 & $8.50

 

Chicken Parmesan*

 $14.95 & $7.95


Black Bean Cakes* 

$5.50

Cottage Pie w/ Chicken & Vegetables** 

Smothered in Creamy Mashed Potatoes

& Topped w/ Shredded Cheddar

$14.95 & $7.95
There will be a Chef's Choice beef dish coming out later.


Sides: 
Sweet Summer Corn Souffle

$5.95

Steamed Broccoli w/ Gremolata
$5.50


Desserts:

Yogurt Cheesecake w/ Raspberry Sauce

Flourless Chocolate Tortes w/ Strawberry Coulis

Brownies

 Lemon, Red Currant, Raspberry & Pecan Bars 

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