20180716

Monday, July 16th

Our food comes out throughout the day. You are welcome to call and see when your selections will be available.


 

Appetizers:
Hand Crafted Italian Salami

w/ Black Summer Truffles

Marcona  Almonds
Beggars Purses
Mini Crab Cakes

Goat Cheese Spread w/ Lemon & Fennel
Pimento Cheese Spread

 Zaatar & Paprika Oil Hummus/ 

Crostini & Focaccia

*freezable   * gluten free

Salads:
Layered Cobb Salad w/ Chicken, Tomato, Blue Cheese, Applewood Smoked Bacon & Peppercorn Ranch Dressing
$7.95
Israeli Couscous Salad w/ Cucumber, Feta, Kalamata Olives,

 Lemon Zest & Parsley
$5.95 & $2.95

 

Entrees:  

Lobster Macaroni & Four Cheeses* Topped w/ Brown Butter Bread Crumbs
$20.95 & $10.95

Pretzel Crusted Chicken *In a Honey Mustard Veloute

$13.95 & $7.50

Lemon & Herb Grilled Flank Steak* w/ Romesco Sauce on the Side

$16.95 & $8.95

Sides: 
Fire Roasted Tomatoes & Okra $5.50
Parmesan Broth Risotto w/ Preserved Lemon, Asparagus Batons & Crispy Prosciutto Ribbons $6.50  
Sauteed Mushroom Medley
w/  Shiitake, Crimini & Oyster Mushrooms, Shallots, Garlic, White Wine & Fresh Parsley, Thyme & Chives $5.95

Twice Baked New Potatoes w/ Applewood Smoked Bacon, Cheddar & Chives
$7.95

Desserts:

Yogurt Cheesecake w/ Raspberry Sauce

Flourless Chocolate Tortes w/ Strawberry Coulis

Brownies

 Lemon, Red Currant, Raspberry & Pecan Bars 

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