20180925

Tuesday, September 25th

Our food comes out throughout the day. 
You are welcome to call and see when your selections will be available.


Appetizers:
Beggars Purses-
bite size pastry stuffed with:
Lobster & Corn or Wild Mushroom
12 pieces $5.75-$7.75


 English Gloucester Cheese Spread
Pimento Cheese Spread

Roasted Beet Hummus
Crostini & Focaccia 

 

*freezable   * gluten free

Salads:
Chicken Salad
$5.75 per cup

Fresh Corn & Edamame Salad*
w/ Green Onion, Cilantro, Jalapeno & Lime
$5.50 & $2.75

Chef's Special:
Brought to you today by Mark
Carne Asada Tacos 
w/ Grilled Flank Steak, Pico de Gallo
Pickled Red Onions & Tortillas
$16.95 & $8.95

Entrees:  
Chicken Marsala*
w/ Mushrooms & Marsala Wine
$13.95 & $7.50

Sweet Tea Marinated Pork Tenderloin w/ Balsamic Glazed Peaches
$13.95 & $7.50

 Chicken Pot Pie
w/ Carrots, Celery Peas & Onion
$16.95 

Beef Burgundy*
w/ Mushrooms, Applewood Smoked Bacon,
 Pearl Onions, Carrots & Thyme
$14.95 & $7.95

Sesame Seared Pork Tenderloin**
in a Shiitake Sherry Sauce
$14.95 & $7.95 

Chicken Tetrazzini*
$13.95 & $7.50

Bean & Cheese Enchiladas*
Serves 1-2 $7.95 

Sides:
Roasted Fennel, Red Onion & Baby Carrots w/ Coriander & Cumin 
$5.50
Sweet Pea Risotto*
w/ Crispy Pancetta & Shaved Parmesan
$5.95
Grilled Vegetable Medley* 
w/ Asparagus,& Portabella Mushrooms
$5.95
Spinach Souffle* 
$5.95
Fried Green Tomatoes
w/ Smokey Tomato Aioli
$5.95

 Desserts:*
Brownies  
Lemon, Red Currant Raspberry 
& Pecan Bars 

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