Thank you for your Thanksgiving orders. We will see you at your designated pickup time.

We will be open Friday from 11-4 and Saturday from 11-2

Tuesday, November 20th

Appetizers:
Mini Crab Cakes* 12 for $15.95
Mini Cheddar Biscuits* 12 for $5.99
Beggars Purses: Puff pastry stuffed with your choice of fillings: Wild Mushroom & Parmesan, Spinach & Feta, Chicken & Parmesan
12 for $5.95
Lobster, Corn & Parmesan
12 for $7.75
Spinach Dip
(Serve Cold or Warm it up to get the
Parmesan Cheese all ooey gooey!)
Basil Pesto Hummus
English Gloucester Cheddar Spread*
Crostini & Focaccia*

freezable gluten free

Entrees:
Roasted Tomato or Spinach Feta Quiche
$8.95 & $4.85

Petit Filet Diane**
$14.95

Chicken Wild Rice and Artichoke Casserole*
$15.95 & $8.50

Seared Scottish Salmon
with an Oven Roasted Tomato Beurre Blanc
$18.95 & $9.95

Chicken and Ziti Bake
$12.95

Chicken Piccata**
$13.95 & $7.50

Seared Pork with Apple Cider Glaze*
and Caramelized Apples
$13.95 & $7.50

Penne Pasta Primavera with Wilted Spinach, Diced Tomatoes, Sauteed Mushrooms, Baby Peas in a Basil Pesto Cream Sauce with Shaved Parmesan
$12.95 & $7.95

Sides:
Grilled Vegetable Medley*
$5.50
Wild Mushroom Risotto*
$5.95
Twice Baked Potatoes with Cheddar, Chives*
and Applewood Smoked Bacon
$7.95
Fried Green Tomatoes with a Smokey Tomato Aioli*
$5.95
Brown Butter Grits with Vermont White Cheddar**
and Mascarpone
$5.50