Our food comes out throughout the day.
You are welcome to call and see when your
selections will be available.
Appetizers:
Mini Crab Cakes*
Baked Brie with Brown Sugar & Pecans*
Southern Pimento Cheese Spread*
Spinach Dip*
Mini Cheddar Biscuits
Crostini & Focaccia*
*freezable
*gluten free
Soup:
Tuscan
White Bean & Kale**
$5.95
& $2.75
Salad:
Island
Black Beans & Rice
w/ Green Onion, Red & Yellow Peppers,
Cumin, Lime & Cilantro
$5.50 & $2.75
Corn & Tomato Salsa
w Red Onion, Lemon, Lime & Cilantro
$2.75
Chef's
Special
Mediterranean
Grilled Chicken Kebobs
w/ Tahini Dipping Sauce & Pita Bread
$14.95 & $7.95
Entrees:
Pretzel
Crusted Chicken*
in
a Honey Mustard Veloute
$13.95 & $7.50
Chicken Wild Rice & Artichoke Casserole**
$14.95
& $7.95
Bacon Wrapped Meatloaf*
Stuffed
with Mozzarella Cheese
& Topped w/ Barbecue Glaze
(going fast, call to reserve)
$15.95 & $8.50
Scottish Salmon Cakes*
w/
Lemon Creme Fraiche
$17.95 & $9.50
Jumbo Lump Crab Cakes*
w/ Miso Aioli
$22.95 & $11.95
Sides:
Haricot
Vert w Caesar Vinaigrette*
$5.95
Creamed
Fresh Corn**
$5.95
Steamed
Broccoli w/ Lemon Zest*
$5.50
Sundried
Tomato Risotto**
$5.95
Roasted
Asparagus, Portabella Mushrooms*
& Red
Onion
$5.95
Yellow
Squash Souffle*
w/ Cheddar
Cheese
$5.50
Desserts:*
Brownies
Lemon,
Pecan or Raspberry Bars
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