20181214

Friday, December 14th

 Our food comes out throughout the day. Please feel free to call to see when your selections will be ready.

Appetizers:
Mini Crab Cakes 12 for $15.95
Mini Cheddar Biscuits
Triple Creme Goat Brie $9.95

Baked Brie w/ Brown Sugar & Pecans
Serves 6-8 $24.95 & Serves 2-4 $12.95
Marcona Almonds $14.95 & $7.95
Rembrandt Aged Gouda Wedge $5.75

Pimento Cheese Spread
Blue Cheese & Medjool Date Spread

Cotswold Cheddar Spread
White Vermont Cheddar w/ Bacon


Salads:
Layered Greek Salad w/ Grilled Chicken, Feta Cheese, Tomato, Cucumber, Kalamata Olives & Lemon Thyme Vinaigrette
  $7.95 


Entrees: 
Chicken Parmesan
w/ Fresh Sliced Mozzarella
 $8.50

Pan Seared Grouper & Artichokes
in a Dijon Chardonnay Cream Sauce
$11.50

Quiche Lorraine w/ Fontina Cheese,
Applewood Smoked Bacon
& Caramelized Onion
$24.95


Sides:
Sweet & Savory Plantains
$5.95
Bacon Braised Brussels Sprouts
$5.95 

Haricot Vert with Almonds and Pesto
$5.95

Desserts:
Brownies $4.95
Pumpkin or Pecan Bars $5.75

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