Thursday, March 28th

Appetizers:

Vermont Cheddar Spread w/ Bacon

English Cheddar Spread

Rosemary Hummus

Roasted Red Pepper Hummus

Mini Crab Cakes 12 for $15.95

Mini Cheddar Biscuits 12 for $5.99

Beggars Purses:

  Artichoke Parmesan 12 for $5.95 (only 1 left)

Lobster Corn 12  for $7.75

Spinach Feta 12  for $5.75

*freezable *gluten free

Dessert:

Chocolate Mousse

Serves 1 $3.50

Lemon Curd & Coconut Mousse Parfait

Serves 1-2 $6.95

Mini Apple Fritters

w/ Caramel Dipping Sauce

Serves 1-2 $5.95

  Salads:

Shrimp Salad $9.95 per cup

Chicken Salad $5.75 per cup

Entrees:

Sliced Beef Tenderloin with Bacon Jus*

$14.95

Citrus Glazed Salmon*

$18.95 & $9.95

Chicken Parmesan*

w/ Linguine on the Side

$15.95 & $8.50

Sweet Tea Marinated Pork Tenderloin**

w/ Balsamic Glazed Peaches

$13.95 & $7.50

Sides:

Southern Style Green Beans*

with Applewood Smoked Bacon

$5.95

Pimento Cheese Stuffed Grit Cakes*

$5.95

Steamed Broccoli w/ Gremolata*

$5.50

Haricot Vert*

w/ Whole Grain Mustard Vinaigrette

$5.95

Desserts:*

Brownies, Lemon, Raspberry,

 or Orange Sunshine Bars $4.95

Pecan Bars $5.75