20191015

Tuesday, October 15th


Tuesday, October 15th

Planning an event?
Our catering coordinators are happy to assist you. 
Our catering office can be reached at 
info@cateringbyliz.com
or 904-387-1955.

Dips & Spreads
Cannellini Bean Hummus
Muhammara
Smoked Shrimp Spread
White Bean Hummus w/ Za'atar & Sumac


Salads
Traditional Chicken Salad
w/ Granny Smith Apples
$11.50 & $5.75

Curried Shrimp Salad
$23.95 & $12.50

Entree Chicken Caesar Salad
w/ Romaine, Farm House Croutons,
Reggiano Parmesan

& House Made Caesar Dressing
$10.95

Shrimp & Orzo Salad
$12.95

Fresh Cut Grapefruit Supremes
1 pint  $7.95


Featured Items
Mojo Marinated Pork Tenderloin
over Pickled Cabbage
w/ Lime Crema on the Side
$14.95 & $7.95


Grilled Asparagus
w/ Lemon Zest
$6.25


Smashed New Potatoes
w/ Sour Cream & Green Onions
$5.50

Entrees 
Chicken Piccata
in a Lemon Caper Beurre Blanc
$13.95 & $7.50

Sliced Beef Tenderloin
w/ Chimichurri on the Side
$14.95

Roasted Tomato Basil Bisque

$5.50


Sides
Roasted Cauliflower
w/ Reggiano Parmesan & Italian Herbs
$5.50


Artichoke Souffle
$6.95


Spinach & Goat Cheese Souffle
$6.95


Fried Green Tomatoes
w/ Smokey Tomato Aioli
$5.95


Desserts
 Brownies, NO Nut Brownies, Coconut Lime,
Lemon, Strawberries & Raspberry Bars $4.95




-Hours-

 
Monday - Friday 9:00-7:00
Saturday 11:00-3:00
Closed Sundays

(904) 387-8483


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