20200511

Monday, May 11th

Now offering free delivery to San Marco, Murray Hill, Riverside, Avondale and Ortega with $50.00 purchase. The last delivery will leave here at 2:00pm.

We are currently offering curbside pick-up and delivery only. You can reach us by phone at (904) 387-8483 and (904) 864-1955. You may also email your order to bottega@cateringbyliz.com or reply to this email. 

You can reach our Beach Bottega at (904) 595-5291 or beachbottega@cateringbyliz.com


Staples

Marcona Almonds  $15.95 & $7.95

French Baguettes $3.75

Giant 9 Grain Sandwich Loaf $10.50

Mini Cheddar Biscuits 12  for $5.95 

Large Cheddar Biscuits 6 for $5.95

Wines

Acrobat Pinot Noir  (Oregon) $22.50

B.R. Kohn (California) $22.50

A-Z Chardonnay (Oregon) $12.00

Dashwood Sauvignon Blanc  (New Zealand) $17.00

Morgan Chardonnay (California) $22.50

King Estate Pinot Gris  (Oregon) $22.50

Miraval Rose (France) $28.95

Shramsberg Mirabelle Brut Rose (California) $29.95

Dips & Hors D'oeuvres

Blue Cheese Stuffed Medjool Dates
Wrapped in Applewood Smoked Bacon
12 for $15.95

Mini Salmon Cakes $11.95

Kentucky Cucumber Spread $5.50

Cotswold Cheddar Spread $6.50

Focaccia or Crostini Crisps  $4.50

Fruit, Salads & Dressings

Orange or Grapefruit Sections cup $3.95,  pt. $7.95

Entree Cobb Salad w/ Pesto Marinated Grilled Chicken, Romaine, Bacon, Egg, Grape Tomatoes, Blue Cheese Crumbles & Peppercorn Ranch Dressing on the Side 
$10.95 

Bacon Farms Mixed Lettuces
 $6.50

Peppercorn Ranch Dressing
$5.95

Caesar, Champagne or White Balsamic Vinaigrette
$5.95

Entrees

Chicken Parmesan w/ Linguine on the Side
$16.95 & $8.95

Braised Boneless Beef Short Ribs
$25.95 & $13.50

Grilled Salmon Piccata
$18.95 & $9.95

Chicken Tetrazzini
$14.95 &  $7.95 

Butternut Squash Ravioli in Sage Cream Sauce
$13.95 & $7.50

Prosciutto Wrapped Pork Tenderloin
in Puttanesca Sauce w/ Kalamata Olives & Tomato
1 available@ $14.95 

Sides
Steamed Cauliflower in Pistachio Mint Pesto
$5.95

Squash & Cheddar Souffle
$6.95

Maple Glazed Butternut Squash
$5.95

Vegetable Medley w/ Sesame Seared Wild Mushrooms,
Steamed Edamame & Caramelized Shallots
$5.95

Sweet Corn & Pecorino Risotto
$6.50

Pimento Cheese Stuffed Grit Cakes
$5.95

Roasted Vegetable Medley w/ Asparagus, Portabella Mushrooms & Artichoke Hearts
$5.95

Steamed Broccoli w/ Lemon Butter
$5.50

Frozen

Chicken
Chicken Piccata in a Lemon Caper Sauce  $13.95 & $7.50

Pan Seared Chicken w/ Sundried Tomatoes & Herbed Goat Cheese
over Fresh Spinach
$14.95 & $7.95 

Chicken Piccata in a Lemon Caper Sauce
 $13.95 & $7.50

Pecan Crusted Chicken in an Orange Thyme Crema
$15.95 & $8.50

Southern Style Chicken Pot Pie Topped w/ Buttered Biscuits
$14.95 & $7.95

Herb Marinated Grilled Chicken w/ Summer Ratatouille 
& Basil Pesto $14.95 & $7.95

Chicken Meatloaf in Teriyaki Sauce $13.95 

Chicken Cordon Bleu Casserole  $15.95 & $8.50

Seafood
Miso Glazed Halibut in Green Onion Broth $11.95 & $11.95

Green Curry Shrimp $19.95 & $10.50

Pan Seared Grouper w/ Citrus Salsa $25.95

Lobster Macaroni & Cheese
$20.95 & $10.95

Grilled Mahi in a Piquillo Lime Beurre Blanc
$17.95 & $9.50

Salmon Cakes w/ Cucumber Sauce
 $9.50

Pan Seared Salmon in Lemon Artichoke Beurre Blanc
$18.95

Parmesan Crusted Mahi in Lemon Beurre Blanc $17.95

Herb Brushed  Grouper in Shellfish Broth $25.95

Salmon Cakes $17.95

Southern Shrimp & Grits w/ Applewood Smoked Bacon
$23.95 

Mahi & Shrimp Bisque  $12.95

Pork
Sesame Seared Pork Tenderloin in a Sherry Shiitake Sauce
$14.95 & $7.95

Espresso Marinated Pork Tenderloin Medallions $13.95

Sweet Tea Marinated Pork Tenderloin w/ Balsamic Glazed Peaches
$13.95 & $7.50

Cheese Ravioli w/  Bolognese $13.95 

Beef
Beef Burgundy w/ Filet Mignon, Bacon & Pearl Onions
$21.95 

Meatloaf w/ Mashed Potatoes & Gravy $8.50

Bacon Wrapped Meatloaf Stuffed w/ Mozzarella w/ a Barbecue Glaze $15.95 & $8.50

Beef & Rice Stuffed Peppers in Romesco Sauce
$14.95 & $7.95

Beef Lasagna $18.95 

Petit Filet Diane $15.95

Petit Filet au Poivre $15.95

Vegetarian
Butternut Squash Lasagna in Sage Cream Sauce $18.95 & $9.95

Cheese Ravioli w/ Cauliflower Bolognese $13.95 & $7.50

Cheese Ravioli in Spinach Florentine $13.95 & $7.50

Duck/ Turkey
Duck & Sausage Cassoulet $12.95

Chive Butter Roasted Turkey Breast w/ Mashed Potatoes & Gravy
$15.95 & $8.50

Sides
Maple Butter Glazed Baby Carrots  $5.50

Potatoes Dauphinoise $5.95

3 Cheese Stuffed Potato Croquettes $5.95

Wild Mushroom Risotto $6.50

Mashed Yukon Gold Potatoes w/ Chive Butter $5.50

Maple Glazed Roasted Butternut Squash $5.95

3 Cheese Polenta $5.95

Creamed Corn $6.95

Sundried Tomato Risotto w/ Asiago Cheese $6.50

Corn & Edamame Succotash $5.50

Cheddar Grits $5.50

Macaroni and Cheese $5.50

Macaroni and Cheese Bites $5.50

Summer Squash, Artichoke Goat Cheese
or  Spinach Souffle $6.95

Baked Tomato Gratin $5.95

Desserts

Lemon, Strawberry, Apple Caramel or Raspberry Bars 
8 for $5.50

Brownies w/ Caramel & Pecans $5.50

Pecan Bars 8 for $5.95

From South Georgia
Schermer's Fresh Shelled Dark Chocolate Covered Pecans
$13.95

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