Monday, July 20th
Headed out of town?
TAKE
US WITH YOU!!!
Don't
cook on vacation!
Fill
your cooler with your Bottega favorites!!
Breads, Dips & Appetizers
Blue Cheese Stuffed Medjool
Dates
Wrapped in Applewood Smoked
Bacon
12 for $15.95
Mini Salmon Cakes $11.95
Mini Crab Cakes 12 for
$20.95
Cotswold Cheddar Spread $6.50
Vegetable Spread $5.50
Focaccia or Crostini
Crisps $4.50
Giant Multi-Grain Bread $9.95
French Baguettes $3.75
Mini Cheddar Biscuits 12 for
$5.95
Large Cheddar Biscuits 10 for $9.95
Dressings
Rosemary Honey Peppercorn,
Peppercorn Ranch, Balsamic, White Balsamic, Lemon OR
Champagne Vinaigrette
$5.95
Dessert Special
Peanut Butter Pie w/ Chocolate
Cookie Crust
$6.50
Soup
Tuscan Kale, White Bean &
Butternut Squash
$5.95
Salad
Entree Cobb Salad w/ Grilled
Chicken, Blue Cheese,
Tomato, Bacon, Egg & Peppercorn Ranch Dressing
Fresh Entrees
Petit Filet Mignon w/
Rosemary Butter
$15.95
Parmesan Crusted Mahi in Lemon
Beurre Blanc
$18.95 & $9.95
Pecan Crusted Chicken
in Orange Thyme Crema
$15.95 & $8.50
Spicy Thai Yellow Curry Chicken
w/ side of Brown or Basmati
Rice
$14.95 & $7.95
Chicken, Wild Rice, &
Artichoke Casserole
$15.95 & $8.50
Quiche Lorraine
$4.95
Fresh Sides
Artichoke & Goat
Cheese Souffle
$6.95
Maple Ginger Glazed Carrots
$5.50
Sweet Pea Risotto w/ Crispy
Prosciutto & Fresh Parmesan
$6.95
Grilled Vegetable Medley w/
Asparagus, Portabella Mushrooms, Hearts of Palm, Sweet Potatoes & Red
Onion
$6.25
Potato Croquettes w/ Truffle,
Chives & Parmesan
$5.95
Cannellini Bean Succotash
$5.95 (1 left)
Steamed Asparagus w/ Preserved Lemon Aioli
$6.50
Frozen Entrees
Chicken/Turkey
Chicken Piccata in a Lemon
Caper Sauce $14.95 & $7.95
Thai Yellow Curry Chicken Meatballs $14.95 & $7.95
Coconut Chicken $14.95 &
$7.95
Grilled Pesto Chicken Meatloaf in a Roasted Red Pepper Crema
(no nuts) $13.95 & $7.50
Seafood
Salmon Cakes $17.95
Shrimp & Grits $23.95 & $12.50
Lobster Macaroni & Cheese $20.95
Jumbo Lump Crab Cakes w/
Miso Aioli $23.95 & $12.50
Thai Green Curry Shrimp $19.95
& $10.50
Fresh Local Snapper Portofino
$25.95 (1 left)
Pork
Espresso Pork Tenderloin
w/ Caramelized Onion $14.95 & $7.95
Brunswick Stew $9.95 per pint
Beef
Beef Meatloaf in Creole
Sauce $13.95 & $7.50
Mozzarella Stuffed BBQ Glazed
Bacon Wrapped Meatloaf
$8.50
Pasta/Vegetarian
Mushroom Ravioli in Pesto
Cream Sauce Topped w/ Roasted Shiitake Mushrooms, Grape Tomatoes,
Toasted Pine Nuts & Fresh Herbs $17.95
Cheese Ravioli w/ Cauliflower Bolognese Sauce $13.95
Vegetable Lasagna $16.95 (1
left)
Macaroni & Cheese $5.50
Frozen Sides
Loaded Cauliflower $5.95
Smokey Cheddar Grits
$5.95
Fried Green
Tomatoes $5.95
Loaded Mashed Potatoes $5.95
Gorgonzola Potato Croquettes $5.95
Polenta Cakes w/ Mushroom
Cream $6.50
Cauliflower Gratin w/ Manchego
Almond Sauce $6.95
Risottos: Sweet Pea, Sundried
Tomato OR Farro $6.50
Souffles: Parmesan & Goats Cheese (1 left), Squash &
Cheddar, Squash & Parmesan (1 left), Blue Cheese (1
left), OR Sweet Corn $6.95
Wines
Acrobat Pinot Noir
(Oregon) $22.50
B.R. Kohn (California) $22.50
A-Z Chardonnay (Oregon) $12.00
Dashwood Sauvignon Blanc
(New Zealand) $17.00
Morgan Chardonnay (California)
$22.50
King Estate Pinot Gris
(Oregon) $22.50
Miraval Rose (France) $28.95
Shramsberg Mirabelle Brut
Rose (California) $29.95
Desserts
Chocolate Chip Bread
Pudding $7.95
Brownies, Key Lime,
Strawberry, Lemon, Caramel Apple, Coconut Lime, or Raspberry
Bars 8 for $6.50
Pecan Bars 8 for $6.95
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