20200718

Saturday, July 18th

Saturday, July 18th

We are open from 10 AM - 1 PM!!

Headed out of town?
TAKE US WITH YOU!!!
Don't cook on vacation!
Fill your cooler with your Bottega favorites!!


Breads, Dips &  Appetizers

Blue Cheese Stuffed Medjool Dates
Wrapped in Applewood Smoked Bacon
12 for $15.95
Mini Salmon Cakes $11.95
Mini Crab Cakes 12  for $20.95

Blue Cheese Walnut Spread $6.50 (1 left)
Vegetable Spread $5.50


Focaccia or Crostini Crisps  $4.50
Giant Multi-Grain Bread $9.95
French Baguettes $3.75

Mini Cheddar Biscuits 12 for $5.95
Large Cheddar Biscuits 10 for $9.95


Dressings
Rosemary Honey Peppercorn, Balsamic, White Balsamic.
Lemon OR Champagne Vinaigrette

$5.95


Dessert Specials
Peanut Butter Pie w/ Chocolate Cookie Crust
$6.50
Chocolate Chip Bread Pudding
$7.95


Fresh Entrees
Shrimp & Grits
$23.95 & $12.50

Spicy Thai Yellow Curry Chicken
w/ side of Brown or Basmati Rice
$14.95 & $7.95

Chicken, Wild Rice, & Artichoke Casserole
$15.95 & $8.50


Quiche Lorraine
$24.95 & $4.95


Chicken Piccata
in a Lemon Caper Sauce
$14.95 & $7.95


Fresh Sides
Macaroni & Cheese
$5.50

Cannellini Bean Succotash
$5.95 (1 left)
Steamed Asparagus w/ Preserved Lemon Aioli
$6.50

Corn Souffle
$6.95
Cauliflower Gratin w/ Manchego Almond Sauce
$6.95

Loaded Mashed Potatoes
$5.95


Frozen Entrees
Chicken/Turkey
Thai Yellow Curry Chicken Meatballs $14.95 & $7.95 
Chicken Tetrazzini $14.95 (1 left)
Grilled Pesto Chicken Meatloaf 
in a Roasted Red Pepper Crema
(no nuts) 
$13.95 & $7.50


Seafood
Lobster Macaroni & Cheese $20.95 & $10.95
Jumbo Lump Crab Cakes w/ Miso Aioli $23.95 & $12.50
Thai Green Curry Shrimp $19.95 & $10.50
Salmon Cakes $17.95 

Fresh Local Snapper Portofino $25.95 (1 left)

Pork
Espresso Pork Tenderloin w/ Caramelized Onion $14.95 & $7.95
Brunswick Stew $9.95 per pint


Beef
Beef Meatloaf in Creole Sauce $13.95 & $7.50
Mozzarella Stuffed BBQ Glazed Bacon Wrapped Meatloaf
$8.50


Pasta/Vegetarian
Mushroom Ravioli in Pesto Cream Sauce Topped w/ Roasted Shiitake Mushrooms, Grape Tomatoes, Toasted Pine Nuts & Fresh Herbs $17.95
Cheese Ravioli w/ Cauliflower Bolognese Sauce $13.95

Butternut Squash Lasagna in Sage Cream Sauce $19.95
Vegetable Lasagna $16.95 (1 left)
Macaroni & Cheese $5.50


Frozen Sides
Loaded Cauliflower $5.95
Fried Green Tomatoes $5.95
Gorgonzola Potato Croquettes $5.95

Polenta Cakes w/ Mushroom Cream $6.50
 Smokey Cheddar Grits $5.95
Risottos: Sweet Pea, Sundried Tomato OR Farro $6.50
Souffles: Parmesan & Goats Cheese (1 left), Squash & Cheddar, Squash & Parmesan (1 left), Blue Cheese (1 left), OR Sweet Corn   $6.95

Wines
Acrobat Pinot Noir  (Oregon) $22.50
B.R. Kohn (California) $22.50
A-Z Chardonnay (Oregon) $12.00
Dashwood Sauvignon Blanc  (New Zealand) $17.00
Morgan Chardonnay (California) $22.50
King Estate Pinot Gris  (Oregon) $22.50
Miraval Rose (France) $28.95
Shramsberg Mirabelle Brut Rose (California) $29.95

Desserts
   Butterscotch Bread Pudding w/ Whiskey Hard Sauce $6.25
Brownies, Key Lime, Strawberry, Lemon, Caramel Apple, Coconut Lime, or Raspberry Bars
 
8 for $6.50
Pecan Bars 8 for $6.95



-Hours-

Monday - Friday 9:00-6:00
 Saturday 10:00-1:00

(904) 387-8483

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