Saturday, August 15th
We are open from 10 AM - 1 PM today!!
Breads, Dips & Appetizers
Blue Cheese Stuffed Medjool Dates
Wrapped in Applewood Smoked Bacon
12 for $15.95
Mini Salmon Cakes $11.95
Mini Crab Cakes 12 for $20.95
Herbed Boursin $6.50
White Bean Hummus $4.50
English Cheddar Spread $6.50
Marcona Almonds $15.95
Focaccia or Crostini Crisps $4.50
Giant Multi-Grain Bread $9.95
French Baguettes $3.75
Mini Cheddar Biscuits 12 for $5.95
Large Cheddar Biscuits 10 for $9.95
Fruit Sections, Lettuces & Dressings
Urban Farms Mixed Lettuces $7.50
Peppercorn Ranch OR Chipotle Ranch Dressing$5.95
Lemon, Lemon Thyme OR Fig Balsamic Vinaigrette $5.95
Soup
Vegetarian Lentil Soup
$5.95
Fresh Entrees
Chili Glazed Fresh Local Halibut
in Citrus Broth
$25.95 & $13.50
Pistachio Crusted Chicken
in Preserved Lemon Beurre Blanc
$16.95 & $8.95
Vegetarian Lasagna
w/ Sliced Tomatoes, Roasted Red Peppers,
Creamed Spinach & Fontina Bechamel Sauce
$18.95 & $9.95
Basil Pesto Grilled Pesto Meatloaf
over Roasted Red Pepper Crema
$14.95 & $7.95
Basque Rubbed Skirt Steak
w/ Sauteed Peppers & Onions & Chimichurri on the Side
$18.95 & $9.95
Bean & Cheese Enchiladas
$9.95
Sweet Tea Marinated Pork Tenderloin
w/ Balsamic Glazed Peaches
$14.95 & $7.95
Beef & Rice Stuffed Peppers
$7.95
Fresh Sides
Wild Mushroom Risotto
$6.50
Loaded Mashed Potatoes
$5.95
Grits & Gruyere Souffle
$6.95
Frozen Entrees
Chicken/Turkey
Chicken Marsala $14.95 & $7.95
Thai Yellow Curry Chicken Meatballs $14.95
Chicken Cordon Bleu Casserole $15.95 & $8.50
Coconut Chicken w/ Toasted Curry Aioli $14.95 & $7.95
Chicken Piccata in a Lemon Caper Sauce $14.95 & $7.95
Seafood
Salmon Cakes $9.50
Southern Shrimp & Grits $10.50
Lobster Macaroni & Cheese $20.95
Fresh Local Grouper in Brown Butter Beurre Blanc
Topped w/ Roasted Artichokes $25.95 & $13.50
Beef
Beef Lasagna $8.50
Flank Steak Stroganoff $9.95
Flank Steak au Poivre $9.95
Petit Filet in Mushroom Demi-Glace $15.95
Beef Meatloaf in Creole Sauce $14.95 & $7.95
Pork
Quiche Lorraine $9.50 & $4.95
Dijon Marsala Pork Tenderloin $14.95 & $7.95
Pulled Pork Verde over Creamy Polenta $7.50
Espresso Pork Tenderloin w/ Caramelized Onion
$14.95 & $7.95
Sesame Seared Pork Tenderloin in Sherry Shiitake Sauce $14.95
Apple Cider Glazed Pork Tenderloin w/ Sauteed Apples $7.95
Pasta/Vegetarian
Bean & Cheese Enchiladas $9.95
Tuscan Kale, White Bean & Butternut Squash Soup $5.95
Vegetarian Cauliflower Bolognese over Cheese Ravioli $14.95
Butternut Squash Lasagna in Sage Cream Sauce
$18.95 & $9.95
Frozen Sides
Sweet Pea Risotto$6.50
Loaded Cauliflower $5.95
Smokey Cheddar Grits $5.95
Loaded Mashed Potatoes $5.95
Pimento Cheese Stuffed Grit Cakes$5.95
Goat Cheese Stuffed Black Bean Cakes $5.95
Bacon & Blue Cheese Mashed Potatoes $5.95
Fried Green Tomatoes w/ Smokey Tomato Aioli $5.95
Grilled Polenta Wedges Topped w/Tomato Salsa & Queso Fresco $5.95
Souffles: Parmesan & Goats Cheese, Artichoke & Goat Cheese OR Sweet Corn $6.95
Wines
A to Z Chardonnay $14.00
Miraval Rose (France) $28.95
Acrobat Pinot Noir (Oregon) $22.50
King Estate Pinot Gris (Oregon) $22.50
Morgan Chardonnay (California) $22.50
Dashwood Sauvignon Blanc (New Zealand) $17.00
Shramsberg Mirabelle Brut Rose (California) $29.95
Desserts
Apple Crisp $7.95
Banana Bread $6.25
Chocolate French Croissants 4 for $6.95
Brownies, Strawberry, Lemon, Caramel Apple, or Raspberry Bars 8 for $6.50
Pecan Bars 8 for $6.95 |
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