Saturday, August 29th

~Imported from Italy~
Bella Cucina Artful Food
We have pizza making ingredients.
Go traditional with the Pomodoro Pizza Sauce
or try the Porcini & Parmesan Pesto!
We also have:
Sundried Tomato & Caper or Spinach & Artichoke Bruschetta Spread, Preserved Lemon Cream
and a wide variety of Pestos including the
Artichoke Lemon Pesto which was featured in Oprah Magazine's
the O list
and chosen as her favorite holiday gift.
Come in and see these beautiful and fun products today!

Breads, Dips & Appetizers
Blue Cheese Stuffed Medjool Dates
Wrapped in Applewood Smoked Bacon
12 for $15.95
Mini Salmon Cakes $11.95
Mini Crab Cakes 12 for $20.95

Cotswold Cheddar Spread $6.50
Blue Cheese Walnut Spread $6.50

Marcona Almonds $7.95
Focaccia or Crostini Crisps $4.50
Giant Multi-Grain Bread $9.95
French Baguettes $3.75
Mini Cheddar Biscuits 12 for $5.95
Large Cheddar Biscuits 10 for $9.95

Fruit Sections, Lettuces & Dressings
Orange Supremes $7.95

Bacon Farms Mixed Lettuces $6.50
Bibb Lettuce $4.95

Chipotle Ranch Peppercorn Ranch Dressing $5.95
Tahini OR Lemon Vinaigrette $5.95

Today's Featured Dessert
Bread Pudding w/ Whiskey Hard Sauce $7.95

Fresh Entrees
Spicy Thai Yellow Curry Meatballs
w/ Brown or White Basmati Rice on the Side
$14.95 & $7.95

Flank Steak Stroganoff
w/ Egg Noodles on the Side
$18.95 & $9.95

Traditional Chicken Pot Pie
$17.95 & $9.50

Citrus Glazed Salmon over Fresh Spinach
$18.95 & $9.95

Vegetarian Sweet Potato & Chickpea Masala
w/ Coriander Chutney
$14.95 & $7.95

Entree Cobb Salad
$10.95

Pretzel Crusted Chicken in Honey Mustard Veloute
$14.95 & $7.95

Fresh Sides
Pictured above:
Vegetarian Portabella Napoleons Sauteed Spinach,
Roasted Red Peppers, Mozzarella & Balsamic Reduction
$6.95
Vegetarian Goat Cheese Stuffed Black Bean Cakes
w/ Lemon Creme Fraiche on the Side
$5.95
Creamed Spinach
$6.95
Gorgonzola Stuffed Potato Croquettes
$6.95
Braised Local Organic Kale
w/ Vegetable Stock & Sea Salt
$6.50
Sweet Potato Casserole w/ Candied Pecan
$6.95
Summer Squash Souffle w/ Parmesan
$6.95
Honey Butter Glazed Baby Carrots
$5.50

Frozen Entrees
Chicken/Turkey
Chicken Piccata in a Lemon Caper Sauce $14.95 & $7.95
Chicken Tetrazzini $14.95
Chicken Parmesan $15.95 & $8.50
Chicken Wild Rice & Artichoke Casserole $15.95 & $8.50
Chicken Parmesan $16.95 & $8.95
Grilled Basil Pesto Meatloaf over Roasted Red Pepper Crema $14.95 & $7.95

Seafood
Porcini Crusted Fresh Local Grouper w/ Red Wine Butter $25.95 & $13.50
Shrimp Scampi $19.95 & $10.50
Lobster Macaroni & Cheese $20.95
Southern Shrimp & Grits $20.95 & $10.95
Jumbo Lump Crab Cakes $11.95
Thai Green Curry Shrimp $19.95 & $10.50
Grilled Salmon in Lemon Beurre Blanc 1 available @ $9.95
Creamed Spinach Stuffed Salmon in Phyllo $19.95 & $10.50
Parmesan Crusted Mahi in Lemon Beurre Blanc $17.95 & $9.50
Chili Glazed Fresh Local Halibut in Citrus Broth $25.95 & $13.50
Local Grouper in Beurre Blanc w/ Roasted Artichokes 1 available @ $25.95

Beef
Petit Filet Mignon Topped w/ Bearnaise Butter
in a Cabernet Demi-Glace $15.95
Beef Meatloaf in Creole Sauce $7.95
Petit Filet Mignon w/ Blue Cheese Butter $15.95
Braised Boneless Beef Short Ribs w/ Cabernet Jus $25.95 & $13.50
Grilled Flank Steak w/ Hunters Sauce $9.95

Pork
Sesame Seared Pork Tenderloin in a Shiitake Sherry Sauce $15.95 & $8.50
Cider Glazed Pork w/ Sauteed Apples 1 available @ $7.95
Sesame Seared Pork in a Shiitake Sherry Sauce $8.50
Pulled Pork w/ Cumin Creme Fraiche $12.95 & $6.95
Pulled Pork Verde over Parmesan Polenta $14.95 & $7.95

Pasta/Vegetarian
Bean & Cheese Enchiladas $9.95
Cheese Ravioli w/ Cauliflower Bolognese $7.95
Butternut Squash Lasagna in Sage Cream Sauce $19.95
Tuscan White Bean, Kale & Butternut Squash Soup $69.95
Vegetarian Lasagna w/ Creamed Spinach & Fontina Bechamel Sauce,
Sliced Tomatoes, & Roasted Red Peppers $18.95 & $9.95
Asparagus & Mushroom Quiche w/ Sweet Peppers & Gruyere
$9.95 & $5.50
Mushroom Ravioli w/ in Pesto Cream Sauce w/ Oven Roasted Shiitake Mushrooms,Tomatoes & Pine Nuts $17.95 & $9.50

Frozen Sides
Mashed Yukon Gold Potatoes w/ Chive Butter $5.50
Creamed Sweet Corn $6.95
Smokey Cheddar Grits $5.95
Baked Tomato Gratin $5.95
Loaded Mashed Potatoes $5.95
Pimento Cheese Stuffed Grit Cakes $5.95
Sweet Pea Risotto w/ Prosciutto & Parmesan $6.95
Cauliflower Gratin w/ Manchego Almond Sauce $6.95
Green Bean Casserole w/ Mushrooms & Onion Frizzles$6.50
Butternut Squash Risotto Cakes w/ Honey Drizzle & Fried Sage $5.50
Souffles: Summer Squash, Artichoke & Goat Cheese,
Parmesan & Goat Cheese, Artichoke & Parmesan, Spinach,
Broccoli & Cheddar, OR Sweet Corn $6.95

Wines

New Arrivals:
Chateau Barbebelle Rose Fleuri (France) $15.95
Fable Pinot Noir (California) $16.95
Fable Chardonnay (California) $15.50
A to Z Chardonnay $14.00
Miraval Rose (France) $28.95
Acrobat Pinot Noir (Oregon) $22.50
King Estate Pinot Gris (Oregon) $22.50
Morgan Chardonnay (California) $22.50
Dashwood Sauvignon Blanc (New Zealand) $17.00
Shramsberg Mirabelle Brut Rose (California) $29.95

Desserts
Apple Crisp $7.95
Peach Crumble $7.95
Chocolate French Croissants 4 for $6.95
Brownies or Double Chocolate No Nut Brownies 8 for $6.50
Peanut Butter Pretzel, Strawberry, Raspberry, Lemon, Orange
OR Caramel Apple Bars 8 for $6.50
Pecan Bars 8 for $6.95

Monday - Friday 9:00-6:00
Saturday 10:00-1:00

(904) 387-8483