20200912

Saturday, September 12th

 

Saturday, September 12th

Bella Cucina Artful Food
We have pizza making ingredients.
Go traditional with the Pomodoro Pizza Sauce
 or try the Porcini & Parmesan Pesto!

We also have:
Sundried Tomato & Caper or Spinach & Artichoke Bruschetta Spread, Preserved Lemon Cream
and a wide variety of Pestos including the 
Artichoke Lemon Pesto which was featured in
Oprah Magazine's
 the O list
and chosen as her favorite holiday gift.

Come in and see these beautiful and fun products today!


Breads, Dips &  Appetizers
Blue Cheese Stuffed Medjool Dates
Wrapped in Applewood Smoked Bacon
12 for $15.95
Mini Salmon Cakes 12 for $11.95
Mini Crab Cakes 12  for $20.95

English Cheddar Spread $6.50
Smoked Salmon Spread $7.50
Spinach Dip $4.50


Marcona Almonds  $7.95
Focaccia or Crostini Crisps  $4.50
Giant Multi-Grain Bread $9.95
French Baguettes $3.75

Mini Cheddar Biscuits 12 for $5.95
Large Cheddar Biscuits 10 for $9.95


Fruit Sections, Lettuces & Dressings
Orange Supremes $7.95 & $3.95

Champagne, Caesar, Orange Thyme, OR
Lemon Thyme Vinaigrette

 $5.95


Dessert Special
Banana Bread (no nuts) $6.95

Fresh Entrees
Chicken Cottage Pie
w/ House Ground Chicken & Vegetables,
Smothered in Creamy Mashed Potatoes
& Topped w/ Cheddar Cheese
$15.95

Parmesan Crusted Mahi
in Lemon Beurre Blanc
$17.95 & $9.50

Green Curry Shrimp
w/ Basmati Rice on the Side
$19.95 & $10.50

Creamy Wild Mushroom Soup
$7.95

Pan Seared Chicken Breast
w/ Sundried Tomatoes, Spinach & Herbed Goat Cheese
$14.95 & $7.95

Salmon Cakes w/ Cucumber Sauce
$17.95 & $9.50

Flank Steak au Poivre
$18.95 & $9.95

Traditional Chicken Pot Pie
$17.95


Fresh Sides
Loaded Mashed Potatoes
$5.95
Spinach Souffle
$6.95
Roasted Sweet Corn Risotto
$6.25
Crab & Roasted Sweet Corn Risotto
$7.95
Steamed Asparagus w/ Roasted Red Pepper Sauce
$6.25
Creamed Local Bacon Farm Kale
w/ Parmesan Reggiano
$7.95
Haricot Vert w/ Almonds & Brown Butter
$5.95


Frozen Entrees
Chicken/Turkey
Chicken, Wild Rice, & Artichoke Casserole $15.95  
Chicken Tetrazzini $14.95 & $7.95
Grilled Basil Pesto Chicken Meatloaf $14.95

Chicken Meatloaf w/ Teriyaki Glaze $14.95 & $7.95
Pecan Crusted Chicken in an Orange Thyme Crema $8.50
Pistachio Crusted Chicken w/ Preserved Lemon Beurre Blanc $16.95 


Seafood
Southern Shrimp & Grits $20.95 & $10.95
Lobster Macaroni & Cheese $20.95 
Thai Green Curry Shrimp  $19.95 & $10.50
Jumbo Lump Crab Cakes w/ Miso Aioli $23.95 & $12.50
Clam & Linguine Bake w/ Peas, Applewood Smoked Bacon
& Parmesan  Breadcrumbs $13.95 & $6.95

Creamed Spinach Stuffed Salmon in Phyllo
1 available @ $19.95 

Parmesan Crusted Mahi in Lemon Beurre Blanc
1 available @ $18.95 

Chili Glazed Fresh Local Halibut in Citrus Broth
$25.95 & $13.50
Butternut Squash Ravioli & Shrimp in a Butternut Squash
Puree Topped w/ Crispy Pork Belly Lardons $20.95 & $10.95

 Pan Seared Fresh Local Flounder w/ Roasted Artichokes
in a Brown  Butter Beurre Blanc $13.50


Beef
Petit Filet Diane $15.95
Flank Steak Stroganoff  $9.95
Flank Steak in Hunter's Sauce $9.95
Petit Filet Mignon in Mushroom Demi-Glace $15.95
Petit Filet Mignon Topped w/ Bearnaise Butter $15.95


Pork
Sweet Tea Marinated Pork Tenderloin w/
Balsamic Glazed Peaches 
$14.95 & $7.95

Baked Ziti Bolognese $14.95 & $7.95
Pulled Pork Verde over Parmesan Polenta  $7.95

Pasta/Vegetarian
Spinach Feta Quiche $24.95
Bean & Cheese Enchiladas $9.95
Cheese Ravioli w/ Cauliflower Bolognese $14.95
Butternut Squash Lasagna in Sage Cream Sauce $19.95 

 Sweet Potato & Chickpea Masala w/ Coriander Chutney $14.95 & $7.95
Vegetarian Lasagna w/ Creamed Spinach & Fontina
Bechamel Sauce, Sliced Tomatoes, & Roasted Red Peppers $18.95


Frozen Sides
Creamed Corn $6.95
Creamed Spinach $6.95
Baked Tomato Gratin $5.95
Vegetarian Field Peas $6.95
Loaded Mashed Potatoes $5.95
Mashed Yukon Gold Potatoes $5.50

Pimento Cheese Stuffed Grit Cakes $5.95
Sweet Potato Casserole w/ Candied Pecan $6.95
Cauliflower Gratin w/ Manchego Almond Sauce $6.95
Re-fried Black Beans w/ Scallions & Lime Crema Drizzle $5.50
Butternut Squash Risotto Cakes w/ Honey Drizzle & Fried  Sage $5.50

Souffles: Artichoke & Goat Cheese, Corn, Spinach, OR Broccoli Cheddar $6.95

Wines
A to Z Chardonnay $14.00
Miraval Rose (France) $28.95
Acrobat Pinot Noir  (Oregon) $22.50

Fable Chardonnay (California) $15.50
Morgan Chardonnay (California) $22.50
King Estate Pinot Gris  (Oregon) $22.50

Chateau Barbebelle Rose Fleuri (France) $15.95
Fable Pinot Noir or Cabernet (California) $16.95
Dashwood Sauvignon Blanc  (New Zealand) $17.00
Shramsberg Mirabelle Brut Rose (California) $29.95

Desserts
Brownies 8 for $6.50
Strawberry, Raspberry, Lemon, Orange, Key Lime,
OR Caramel Apple Bars 
8 for $6.50
 Chocolate French Croissants $6.95



-Hours-

Monday - Friday 9:00-6:00
 Saturday 10:00-1:00 

(904) 387-8483

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