Saturday, November 7th
WE HAVE TATE'S COOKIES!!
Oatmeal Raisin, Chocolate Chip, Coconut
& Gluten Free Ginger Zingers
$7.25
Breads, Dips & Appetizers
Blue Cheese Stuffed Medjool Dates
Wrapped in Applewood Smoked Bacon
12 for $15.95
Mini Crab Cakes 12 for $20.95
Mini Salmon Cakes 12 for $11.95
Blue Cheese Walnut Spread $6.50
Southern Pimento Spread $6.50
Focaccia or Crostini Crisps $4.50
Giant Multi-Grain Bread $9.95
French Baguettes $3.75
Large Cheddar Biscuits 10 for $9.95
Mini Cheddar Biscuits 12 for $5.95
Fruit Sections, Lettuces & Dressings
Urban Farms Mixed Lettuces $7.25
Bacon Farms Lettuces $6.50
Peppercorn Ranch Dressing $5.95
French Dressing $5.95
Dessert Specials
Apple Crisp
$7.95
Bread Pudding w/ Whiskey Hard Sauce
$7.95
Fresh Entrees
Traditional Chicken Pot Pie
$17.95
Barbecue Glazed, Bacon Wrapped Meatloaf
Stuffed w/ Mozzarella
$15.95 & $8.50
Parmesan Crusted Mahi
in Lemon Beurre Blanc
$18.95
Spinach Feta Quiche
$5.50
Flank Steak Stroganoff
w/ Egg Noodles
$18.95 & $9.95
Chicken Cottage Pie
House Ground Chicken w Vegetables
Smothered in Mashed Potatoes
& Topped w/ Cheddar Cheese
$16.95 & $8.95
Pecan Crusted Chicken
w/ Orange Thyme Cream Sauce
$15.95
Seared Salmon Cakes
w/ Cucumber Sauce
$17.95 & $9.50
Beef Lasagna
in Fire Roasted Marinara
$18.95 & $9.95
Cider Glazed Pork Tenderloin
w/ Sauteed Apples
$14.95 & $7.95
Fresh Sides
Wild Mushroom Risotto
$6.50
Mashed Sweet Potatoes w/ Cinnamon Butter
$5.95
Creamed Kale w/ Reggiano Parmesan
$6.95
Warm Orzo w/ Feta, Spinach, Peas, Dill & Scallions
$5.95
Cauliflower Gratin w/ Manchego Almond Sauce
$6.95
Carrot & Parsnip Batons w/ Tarragon Butter
$5.50
Roasted Butternut Squash w/ Maple Ginger Butter
$5.95
Haricot Vert w/ Toasted Almonds & Brown Butter
$5.95
Mashed Yukon Gold Potatoes
$5.95
Spinach Souffle
$6.95
Macaroni & Cheese
$5.50
Frozen Entrees
Chicken/Turkey
Chicken Tetrazzini $14.95
Seared Chicken Breast w/ Goat Cheese & Sundried Tomatoes
$14.95 & $7.95
Beef
Petit Filet Diane $15.95
Seafood
Grilled Salmon Piccata in a Lemon Caper Sauce $18.95 & $9.95
Seared Halibut Portofino $25.95 & $13.50
Pasta/Vegetarian
Macaroni & Cheese $9.95 & $5.50
Frozen Sides
Succotash $6.95
Baked Tomato Gratin $5.95
Fried Green Tomatoes $5.95
Creamed Leeks, Spinach, OR Corn $6.95
Souffles: Grits & Gruyere, Broccoli Cheddar,
Squash Souffle w/ Cheddar, Artichoke,
OR Goats Cheese w/ Parmesan
$6.95
Wines
Miraval Rose (France) $28.95
Fable Cabernet (California) $16.95
A to Z Chardonnay (Oregon) $15.95
Acrobat Pinot Noir(Oregon) $22.50
King Estate Pinot Gris (Oregon) $22.50
Chateau Barbebella Rose Fleuri (France) $15.95
Dashwood Sauvignon Blanc (New Zealand) $17.00
Shramsberg Mirabelle Brut Rose (California) $29.95
Desserts
Pecan Bars (8) $6.95
Caramel Brownies (8) $6.50
Chocolate French Croissants (4) $6.95
Raspberry, Lemon, Orange, Caramel Apple,
Chocolate Peanut Butter Pretzel or Coconut Lime Bars
(8) $6.50
No comments:
Post a Comment