Breads, Dips & Appetizers
Focaccia or Crostini Crisps $5.50
Mini Cheddar Biscuits 12 for $5.95
Large Cheddar Biscuits 10 for $9.95
Multigrain Loaf (1/2) $4.95
French Baguettes $3.75
English Cheddar Spread $6.50
Blue Cheese Walnut Spread $6.50
Brie in Pastry Serves 2-4 $16.95
Marcona Almonds $7.95
Mini Crab Cakes 12 for $20.95
Mini Salmon Cakes 12 for $11.95
Fruits, Lettuces & Dressings
Orange Supremes $7.95
Bacon Farms Mixed Lettuces, Arugula, Kale or Spinach $6.50
Basil Ranch Dressing $5.95
Lemon or White Balsamic Vinaigrettes $5.95
Fresh Dessert Special
Lemonade Pie
w/ Whipped Cream & Strawberry Compote
$6.50
Fresh Entrees (Serve 2 or 1)
Beef Burgundy
w/ Applewood Smoked Bacon & Pearl Onions
$21.95 & $11.50
Southern Shrimp & Grits
w/ Applewood Smoked Bacon
$19.95 & $10.50
Chicken Wild Rice & Artichoke Casserole
$15.95 & $8.50
Macaroni & Cheese
w/ Brown Butter Bread Crumbs
$9.95 & $5.50
Jumbo Lump Crab Cakes
w/ Miso Aioli on the Side
$23.95 & $12.50
Chicken Parmesan
w/ Linguine on the Side
$16.95 & $8.95
Pan Seared Fresh Flounder
in Herbed Beurre Blanc
$25.95 & $13.50
Chive Butter Roasted Turkey Breast
w/ Cranberry Aioli on the Side
$14.95 & $7.95
Basque Rubbed Flank Steak
w/ Chimichurri on the Side
$18.95 & $9.95
Mushroom Ravioli
in Pesto Cream Sauce
Topped w/ Roasted Tomatoes, Shiitake Mushrooms
Toasted Pine Nuts & Fresh Herbs
$17.95 & $9.50
Chicken Piccata
in a Lemon Caper Sauce
$14.95 & $7.95
Fresh Sides coming out later today
Chicken Meatloaf
in Teriyaki Sauce
$14.95 & $7.95
Bean & Cheese Enchiladas
$$9.95
Vegetarian Lasagna
w/ Creamed Spinach & Fontina Bechamel
$18.95 & $9.95
Sweet Tea Marinated Pork Tenderloin
w/ Balsamic Glazed Peaches
$14.95 & $7.95
Fresh Sides (serve 2)
Squash Souffle
w/ Cheddar
$6.95
Chicken Empanadas
w/ Cilantro Creme Fraiche
$5.95
Haricot Vert
w/ Almonds & Brown Butter
$5.95
Loaded Mashed Potatoes
w/ Applewood Smoked Bacon
$6.95
Steamed Broccolini
w/ White Truffle & Gruyere Bread Crumbs
$5.95
Sweet Pea Risotto
w/ Prosciutto & Fresh Parmesan
$6.95
Squash Souffle
w/ Fresh Parmesan
$6.95
Grilled Asparagus
w/ Roasted Red Pepper Sauce
$6.25
3 Cheese Polenta
$5.95
Grilled Asparagus
w/ Preserved Lemon Aioli
$6.25
Corn & Edamame Succotash
$5.95
Fresh Sides coming out later today
Fried Sweet Plantains
w/ Paprika, Cumin, Lime & Cilantro
$5.95
Grilled Vegetable Medley
w/ Asparagus, Portabella Mushrooms,
Sweet Potato Wedges, Mini Sweet Peppers
& Red Onion
$6.95
Frozen Entrees
Chicken
Biscuit Topped Chicken Pot Pie 1 available @ $7.95
Seafood
Mahi Portofino $17.95
Tuscan Shrimp & White Beans $19.95 & $10.50
Lobster Macaroni & Cheese 1 available @ $10.95
Tuna au Poivre w/ Sweet Pepper Sauce $19.95
Pork
Sliced Ham in Honey Dijon Glaze 1 available @ $14.95
Beef
Petit Filet in Mushroom Demi-Glace 1 available @ $15.95
Vegetarian
Penne Pasta Primavera $14.95 & $7.95
Spinach Feta Quiche 1 available @ $24.95
Frozen Sides
Spinach Souffle 1 available @ $6.95
Creamed Spinach $6.95
Sweet Corn Souffle 1 available @ $6.95
Blue Cheese Souffle $6.95
Creamed Sweet Corn 1 available @ $6.95
Baked Tomato Gratin $6.95
Sweet Corn Risotto 1 available @ $6.50
Wild Mushroom Risotto w/ Parmesan $6.50
Polenta Wedges in Red Pepper Sauce w/ 3 Cheeses 1 available @ $5.95
Schermer's Fresh Shelled Pecans:
Dark Chocolate Covered or Sugar Glazed
$13.95
Lark's Russian Tea Cookies
$13.95
Postre's - Handmade in Asheville
Sea Salt Caramels
Chocolate Caramels
$21.50 & $7.95
Frozen Desserts
New: Macadamia Nut Brownies $6.95
Raspberry Almond or Pecan Bars (8) $6.95
Lemon Bars or Brownies (8) $6.50
Coconut Macaroon Topped Brownies 8 for $6.95
Wines
Mirival Rose (France) $28.95
A-Z Charddonay (Oregon) $15.95
Longevity Cabernet Sauvignon $14.95
King Estate Pinot Gris (Oregon) $22.50
B.R. Cohn Meritage (North Coast) $21.95
Domaine Carneros Sparkling (California) $36.00
Craggy Range Sauvignon Blanc (New Zealand) $22.00 |
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