20140828

Thursday, August 28th


Bottega will be open on
Labor Day
10 till 3!!

Dips & Spreads etc.


Cotswold Cheddar
Roasted Red Pepper Spread
Crostini
Focaccia Crisps


Entrees

Ditalini Pasta with Crab & 4 Cheeses $19.95 & $10.50
Flank Steak Fajitas
$14.95 & $7.95
Chicken Wild Rice & Artichoke Casserole $14.95 & $7.95
Southern Shrimp & Grits $19.95 & $10.50

On the Lighter Side
Citrus Glazed Grilled Salmon $15.95 & $8.50
Chicken Piccata or Marsala $13.95 & $7.50
Portabella Napoleons with Mozzarella,
 Spinach

& Roasted Sweet Peppers $10.95 & $5.95 

Caramelized Pork Tenderloin with Mango Chutney
$13.95 & $7.50

Sides

Smoked Cheddar Grits $5.50
Orzo Pasta Salad with Roasted Vegetables  $5.50
Roasted Parsnips & Carrots $5.50
Goat Cheese Souffle $5.95
Roasted Vegetable Medley $5.50


Desserts
Turtle Brownies, Lemon Squares & Raspberry Squares $4.95
Pecan Bars $5.75

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