Dips & Crackers
Cotswold Cheddar Spread
Spinach Dip
White Bean Hummus
Crostini & Focaccia
Entrees
Pretzel Crusted Chicken with a Honey Mustard Sauce $13.95 & $7.50
Flank Steak Fajitas $14.95 & $7.95
Chicken Cordon Bleu Casserole $14.95 & $7.95
On the Lighter Side
Mojo Marinated Pork Tenderloin with Grilled Green Onions
$13.95 & $7.50
Beef Tenderloin Medallions with Chimichurri $12.95
Szechuan Salmon $15.95 & $8.50
Petit Filet Mignon with Mushroom Demi-Glace 4-5 oz. $14.95
Sides
Grilled Vegetable Medley $5.50
Smokey Cheddar Grits $5.50
Roasted New Potatoes with Smoked Paprika $5.50
Haricot Vert with Goat Cheese Remoulade $5.95
Mashed Yukon Gold Potatoes $5.50
Parslied Rice $4.50
Artichoke Parmesan Soufflé $6.25
Smokey Cheddar Grits $5.50
Roasted New Potatoes with Smoked Paprika $5.50
Haricot Vert with Goat Cheese Remoulade $5.95
Mashed Yukon Gold Potatoes $5.50
Parslied Rice $4.50
Artichoke Parmesan Soufflé $6.25
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