Entrees
Chicken Wild
Rice & Artichoke Casserole $14.95
& $7.95
Beef Stroganoff $14.95 & $7.95
Chicken Tetrazzini $13.95 & $7.50
Creamed Spinach Stuffed Salmon in Phyllo $16.95 & $8.95
Pretzel Crusted Chicken in Honey Mustard Sauce $13.95 & $7.50
On the Lighter Side
Beef Stroganoff $14.95 & $7.95
Chicken Tetrazzini $13.95 & $7.50
Creamed Spinach Stuffed Salmon in Phyllo $16.95 & $8.95
Pretzel Crusted Chicken in Honey Mustard Sauce $13.95 & $7.50
On the Lighter Side
Grilled Pork Tenderloin with
Dijon Marsala Sauce $13.95
& $7.50
Flank Steak au Poivre $15.95 & $8.50
Flank Steak au Poivre $15.95 & $8.50
Sides
Crispy Polenta Wedges with Mushroom Ragout $5.95
Grilled Vegetable Medley $5.50
Loaded Mashed Potatoes $5.50
Sweet Potato Souffle $5.95
Grilled Asparagus $5.50
Roasted Cauliflower with Parmesan & Italian Seasoning $5.50
Sugar Snaps with Sesame Shiitake Mushrooms $5.95
Twice Baked New Potatoes $6.25
Crispy Polenta Wedges with Mushroom Ragout $5.95
Grilled Vegetable Medley $5.50
Loaded Mashed Potatoes $5.50
Sweet Potato Souffle $5.95
Grilled Asparagus $5.50
Roasted Cauliflower with Parmesan & Italian Seasoning $5.50
Sugar Snaps with Sesame Shiitake Mushrooms $5.95
Twice Baked New Potatoes $6.25
Spreads & Dips
Smoked Salmon Roll
Spicy Cheddar Spread
Chickpea Hummus
Roasted Red Pepper Dip
Smoked Gouda Spread
Desserts
Pecan Bars
Lemon
Squares
Turtle
Brownies
Raspberry Squares
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