Friday, January 29

Friday, January 29th

Our food is prepared throughout the day. Please feel free to call to see when your selections will be ready.

Click to view our Super Bowl menu

Planning ahead for Valentine's Day?

We have you covered! 
We currently have:
Powder Sugar Coated Pecan Cloud Cookies
Schermer Dark Chocolate
Covered Pecans  
4 different flavors of locally made Topsy Toffee 
& we are taking orders for
Valentine's Petit Fours
that can be customized with  your Valentine's initial!

Click to view our Valentine's Day Dinner Menu

 

Salad Dressing $5.95
French Vinaigrette

Soups of the Day

White Bean & Chicken Chili

$6.95
Tuscan White Bean 
with Chicken & Sausage
$6.95
Garlic Butter or Plain
Par Baked Bread Sticks
$1.50 ea


Entrées 

Pretzel Crusted Chicken

with Honey Mustard Veloute
$13.95 & $7.50

Beef Lasagna
$15.95 & $8.50

Beef Burgundy
$14.95 & $7.95

Chicken Marsala
$13.95 & $7.50

Flank Steak Fajitas
with Cilantro Creme Fraiche
$14.95 & $7.95

On the Lighter Side

Soy Ginger Glazed Salmon
over Fresh Spinach
$15.95 

Steak Dianne
$14.95 

Shrimp Scampi
with Linguine on the Side
$19.95 & $10.50

Sides

Yukon Gold & Sweet Potato Swirl
$5.50
Sundried Tomato Risotto
$5.95
Steamed Broccolini with Lemon Zest $5.50
Grilled Asparagus
$5.95
Haricot Vert
with Whole Grain Mustard Vinaigrette
$5.95 
Coming out later today
Braised Baby Carrots
with Herbed Butter
$5.95 
Baby Bok Choy
with Sesame Seared Shiitakes
$6.95


 
Spreads
Herbed Goat Cheese
Smoked Salmon Mousse
Cotswold Cheddar Spread

 

Desserts

Brownies

Lemon Squares

Pecan Squares

Coconut Haystacks