20160222

Tuesday, February 23rd

Our food is prepared throughout the day.

 Please feel free to call to see when your selections will be ready.

Salad Dressing
Balsamic Vinaigrette

Entrees
Beef Lasagna
$15.95 & $8.850

Chicken Pot Pie
$$14.95 & $7.95

Sesame Seared Pork Tenderloin with Sherry Shiitake Cream Sauce
$13.95 & $7.50

Egg Salad

$3.50 per cup

Beef Burgundy
$14.95 & $7.95

Chicken Wild Rice & Artichoke Casserole

$14.95 & $7.95

Sides
Twice Baked New Potatoes with Cheddar, Chives &  
Applewood Smoked Bacon
$7.95
Three Cheese Creamy Polenta with Mascarpone, Fontina &
Aged Parmesan 
$5.95
Grilled Asparagus Batons with Sesame Seared Wild Mushrooms
$5.95
Summer Squash Souffle
$5.95
Loaded Mashed Potatoes
$5.50
Steamed Broccoli
with Lemon Zest
$5.50


Cheeses, Spreads & Breads
Baked Brie with Pecans & Brown Sugar
Amish Cheddar Wedges
Cotswold Cheddar
Black Bean Hummus
Smoked Gouda 
Focaccia
Crostini
Cheese Straws
Large or Mini Cheddar Biscuits

 

Desserts

White Chocolate Macaroons
Orange Sunshine Bars
Pecan Bars
Lemon Squares
Brownies

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