Our food is prepared throughout the day.
Please feel free to
call to see when your selections will be ready.
Valentine's Day
Treats
Powder
Sugar Coated Pecan Cloud Cookies
Schermer Dark ChocolateCovered Pecans
4 different flavors of locally
made Topsy Toffee
Click to view our
Valentine's
Day Dinner Menu
Place
your order by noon today!!
Chef's Special
Petit Filet in a Brandy &
Green Peppercorn Sauce
$14.95
Salad Dressings $4.95
Lemon Thyme Vinaigrette
Champagne Vinaigrette
Entrees
Chicken
Cordon Bleu Casserole
$14.95 & $7.95
Pretzel Crusted Chicken with Honey Mustard Veloute
$13.95 & $7.50
Seafood
Gumbo
(the official cuisine
of the state of Louisiana!)
with
Scallops, Shrimp & Andouille
$21.95 & $11.50
On
the Lighter Side
Flank Steak Ropa Vieja
an Island-Style Shredded Beef
with Tomato, Onion, White Wine,
Garlic, Cumin & Oregano
$14.95 & $7.95
Seared Pork Tenderloin with Caramelized Onion
Jus
& Cherry Apple Chutney
$13.95 & $7.50
Sides
Loaded Mashed Potatoes $5.50
Grilled Vegetable Medley $5.50
Brussels Sprout Fricassee with Fresh Corn, Mini Sweet Peppers
& Fresh Herbs $5.50
Fricassee-this method of cooking (sauteing then braising) dates back to the medieval French cookbook Le Viandier-circa 1300
Southern Green Beans with Applewood Smoked Bacon $5.95
Parslied Rice with Brown Garlic Butter $4.25
Spreads & Breads
Cotswold Cheddar
White Bean Hummus
Focaccia
Crostini
Large or Mini Cheddar Biscuits
Cheese Straws
Grilled Vegetable Medley $5.50
Brussels Sprout Fricassee with Fresh Corn, Mini Sweet Peppers
& Fresh Herbs $5.50
Fricassee-this method of cooking (sauteing then braising) dates back to the medieval French cookbook Le Viandier-circa 1300
Southern Green Beans with Applewood Smoked Bacon $5.95
Parslied Rice with Brown Garlic Butter $4.25
Spreads & Breads
Cotswold Cheddar
White Bean Hummus
Focaccia
Crostini
Large or Mini Cheddar Biscuits
Cheese Straws
Desserts
Pecan Bars
later in the day:
Lemon Squares & Brownies
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