Wednesday, August 24th

Our food is prepared throughout the day. Please feel free to call to see when your selections will be ready

Appetizers
Pimento Spread
White Bean Hummus
Cotswold Cheddar Spread
Black Bean Hummus
Mini Crab Cakes with Miso Sauce
Beggars Purses:
Wild Mushroom, Spinach Feta,
Artichoke Parmesan & Chicken Parmesan
Focaccia, Crostini & Pita Crisps

Desserts of the Day
Vanilla Bean Cheese Cake
with White Chocolate Ganache Drizzle
& Mixed Berry Coulis
$3.50
Coconut Honey Cakes
$1.95
Flourless Chocolate Tortes
with Mixed Berry Coulis
$5.95

Salad Dressings
Honey Lime
Honey Lime Cilantro
Fig Balsamic
$4.95

Soup
Vegetarian Split Pea
$5.50
Butternut Squash
$5.95

Entrees
Citrus Glazed Salmon
$15.95 & $7.50

Sesame Seared Pork Tenderloin
in a Sherry Shiitake Sauce
$14.95 & $7.95

Lobster Pot Pie
$34.95 & $17.95

 

Brazilian Moqueca Stew
with Shrimp & Mahi

(pronounced moo-KAY-ka)
 A tropical fish stew
fragrant with garlic and peppers,
and enriched with coconut milk
$18.95 & $9.95

Red Thai Curry Chicken

$13.95 & $7.50

Bean & Cheese Enchiladas

$7.95 

Blackened Petit Filet

in Blue Cheese Crema with Shallot Frizzles

5-6 oz $15.95 

Crab Crusted Salmon

with Miso Butter Glaze

$17.95 & $9.50

Sides

Risotto Verde

with Parmesan Cheese

$5.95

Cauliflower Gratin

with Manchego Cheese & Almond Sauce

$5.95

Grilled Asparagus

with Crispy Prosciutto  

$5.95

Fresh Steamed Broccoli

$5.50

Loaded Mashed Potatoes

$5.50

Squash Souffle

$5.95

Desserts

Hula Bars with Pineapple & Coconut

Lemon Squares

Turtle Brownies

Apple Crumble

Bourbon Pecan Bars

Come in & check our wide variety of specialty items!

Lark's Cookies for Grownups:

Salted Caramel Almond Chocolate Pearl

Salted Rosemary Shortbread

Tate's Cookies:

Oatmeal Raisin

 Butterscotch Pecan

Chocolate Chip

Chocolate Chip Walnut

Mint Chocolate Chip

Gluten Free Ginger Zingers

Locally Made-Topsy Toffee:

Semi-Sweet Chocolate