Saturday, September 10th
Our food is prepared throughout the day. Please feel free to call to see when your selections will be ready
Appetizers
White Bean Hummus
Artichoke Boursin Spread
Beggars Purses: Chicken Parmesan
Mini Crab Cakes & Mini Black Bean Cakes
Focaccia
Specialty Salads
Basque Rubbed Flank Steak
with Chopped Artisan Greens, Blue Cheese Crumbles, Tomato, Corn Bread Croutons & Herbed Vinaigrette
$9.95
Salad Dressings
White Balsamic & Shallot Vinaigrette
$4.95
Citrus Vinaigrette
$4.95
Entree
Pecan Crusted Chicken
with Orange Thyme Crema
$14.95 & $7.95
Espresso Rubbed Pork Tenderloin
with Caramelized Onions
$13.95 & $7.50
Chicken Piccata
$13.95 & $7.50
Danny's Amazing Asian Chicken
$13.95 & $7.50
Petit Filet Au Poivre
$14.95
Sides
Cotswold Cheddar Potato Croquettes
with Chive Crema
$5.95
Steamed Broccoli with Lemon Zest
$5.50
Desserts
Dark Chocolate Drizzled
Coconut Hay Stacks
Key Lime Squares
Lemon Squares
Turtle Brownies
Bourbon Pecan Bars
Come in & check our wide variety of specialty items!
Lark's Cookies for Grownups:
Salted Caramel Almond Chocolate Pearl
Salted Rosemary Shortbread
Tate's Cookies:
Butterscotch Pecan
Chocolate Chip
Chocolate Chip Walnut
Mint Chocolate Chip
Gluten Free Chocolate Chip
Gluten Free Ginger Zingers
Locally Made-Topsy Toffee:
Semi-Sweet Chocolate
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