Friday, July 7th

Friday, July 7th

Our food is prepared throughout the day, please feel free to call to see when your selections will be ready.

Salads 

Layered Salad with Mixed Greens,

Za'atar Seasoned Grilled Chicken, Tzatziki,

Green Lentils, Crumbled Goats Cheese

& a Lemon Yogurt Vinaigrette

$6.95

Spreads & Appetizers

Cotswold Cheddar Spread

Roasted Golden Pepper Hummus

Spinach Dip with Toasted Almonds

Herbed Goats Cheese Spread

Carrot & Sriracha Hummus

Beggars Purses

Mini Crab Cakes

Crostini & Focaccia

Desserts

Turtle Brownies 

Lemon Squares

Pecan Bars

Entrees 

Chicken and Mozzarella Meatballs

with Creole Sauce 

$13.95 & $7.50

Bacon Wrapped Mushroom Duxelle Stuffed Chicken with Gruyere

$14.95 & $7.95

Grilled Flank Steak Fajitas

with Sauteed Peppers & Onions, Flour Tortillas & Cilantro Creme Fraiche

$14.95 & $7.95

Seared Pork Tenderloin

in a Dijon Marsala Sauce

$13.95 & $7.50

Sesame Seared Tuna

over Asian Slaw with a Miso Vinaigrette

$17.95 & $9.50

Pretzel Crusted Chicken

in a Honey Mustard Veloute

$13.95 & $7.50

Sides

Grilled Sweet Potato Wedges

$5.95

Roasted Corn & Edamame Salad

with Jalapeno, Cilantro, Green Onion & Lime

$5.50 & $2.75

Loaded Mashed Potatoes

$5.50

Sundried Tomato Risotto

with Basil & Parmesan

$5.95

Local Products

 B & D's Bird Pepper Hot Sauces

Amelia Toffee: Rum Dark Chocolate

Congaree & Penn:

 Purple Grits

   Brown Rice &  Rice Grits

2 new flavors of Shrub...

Red Sun Peach & Strawberry Kiwi

(Shrub: a blend of fruit juice, organic apple cider vinegar & a pinch of sugar, add it to sparkling water or your favorite cocktail!)

From South Georgia:

Pecan Ridge Plantation Pecan Oil

Specialty Items

Imported from Italy:

Rosemary & Garlic Infused Olive Oil