Valentine's Day Menu

Valentine's Menu
$125 per couple
Place your order  by 5:00 Today
Pick up your order from 12:00-7:00 on Wednesday February 14th 

To Start:
Choose One For Each of You

Bibb Lettuce with Orange Segments, Crumbled Blue Cheese & Toasted Walnuts accompanied by an Herbed White Balsamic or Champagne Vinaigrette

Lobster Sherry Bisque

Jumbo Lump Crab Cakes over Micro Greens
with Roasted Red Pepper Sauce


Hors d Oeuvres:

Choose two to share
 4 pieces each  

 Brie & Raspberry Beggars Purses
 Mini Thai Summer Rolls with Ponzu Dipping Sauce
Blue Cheese Stuffed Medjool  Dates
Wrapped in Applewood Smoked Bacon 
 Mini Crab Cakes with Miso Aioli

•  

For the Main Course:
Choose One For Each of You

Seared Scallops over Celery Root Puree
with Lemon Caper Beurre Blanc

 Beef Filet Au Poivre with a Red Wine and Rosemary Jus
with Crisp Onion Frizzles

 Seared Salmon with Braised Leeks
in a Lemon Tarragon Beurre Blanc

 
Choice of Sides:
Choose Three to Share

 Roasted Asparagus

 Goat Cheese & Chive Whipped Yukon Gold Potatoes

 Spinach Soufflé with Shaved Parmesan

 Wild Mushroom Risotto with Asiago Crumbles

 Baby English Peas with Herbed Mint Butter

Shaved Zucchini Ribbons Amandine

For Dessert:

Choose One to Share

White and Dark Chocolate Covered Strawberries

 Chocolate Lava Cake with Crème Anglaise

Tiramisu