Friday, November 30th

 Our food comes out throughout the day. Pleases feel free to call to see when your selections will be ready.

Appetizers:
Mini Crab Cakes 12 for $15.95
Triple Creme Goat Brie $9.95
Roasted Beet Hummus
Vermont Cheddar
w/Applewood Smoked Bacon
Cotswold Cheddar Spread is Back!!

Soups:
Butternut Squash Bisque
$5.95 & $2.95

Dessert Specials:
Bread Pudding w/ Caramel Glaze
& Whisky Hard Sauce
Serves 2 $5.95 Serves 4 $13.95

Glazed Pumpkin Cookies
4 for $1.95

Entrees:
Quiche Lorraine w/ Applewood Smoked Bacon & Caramelized Onion
$24.95

Spinach & Feta Quiche w/ Parmesan
$24.95

Goat Cheese Stuffed Black Bean Cakes
w/ Lemon Creme Fraiche on the Side
(Vegetarian)
$9.95 & $5.50

Citrus Glazed Salmon
$18.95 & $9.95

Chicken Marsala
w/ Marsala Wine & Mushrooms
$13.95 & $7.50

Jumbo Lump Crab Cakes
with Miso Aioli
$22.95 & $11.95 

Sweet Tea Marinated Pork Tenderloin
w/ Balsamic Glazed Peaches
$13.95 & $7.50

Cottage Casserole
w/ Ground Beef Tenderloin
Smothered in Creamy Mashed Potatoes
& Topped w/ Cheddar Cheese
$14.95 & $7.95 

Pecan Crusted Chicken
in an Orange Thyme Crema
$14.95 & $7.95

Beef Burgundy
w/ Mushrooms, Pearl Onions, Carrots & Applewood Smoked Bacon 
$14.95 & $7.95

Sides:
Grilled Sweet Potato Wedges
$5.95
Steamed Vegetable Medley w/ Lemon Zest
$5.50
Spinach Souffle
$5.95
Creamed Spinach
$5.95
Sweet Pea Risotto with Prosciutto 
and Shaved Parmesan
$5.95
Roasted Butternut Squash w/ Fresh Thyme
$5.50
Garlic Mashed Potato Croquettes
$5.95

Desserts:
Lemon and Brownies Bars $4.95
Pumpkin and Pecan Bars $5.75