20181203

Monday, December 3rd

 Our food comes out throughout the day. Pleases feel free to call to see when your selections will be ready.

Appetizers:
Mini Crab Cakes 12 for $15.95
Triple Creme Goat Brie $9.95
Roasted Beet Hummus
Vermont Cheddar
w/Applewood Smoked Bacon
Cotswold Cheddar Spread is Back!!


Dessert Specials:
Bread Pudding w/ Caramel Glaze
& Whisky Hard Sauce
Serves 2 $6.95 Serves 4 $13.95


Salad:
Layered Cobb Salad w/ Artisan Greens, Grilled Chicken, Tomato, Blue Cheese Crumbles, Applewood Smoked Bacon, Chopped Egg & Peppercorn Ranch Dressing
Serves 1-2 $7.95

Curried Shrimp Salad
$9.95 per cup

Lobster Salad
$9.95 per cup

Chicken Salad Spread
$5.75 per cup


Entrees:
Southern Shrimp & Grits
$20.95 & $10.95

Pistachio Crusted Chicken
w/ Citrus Creme Fraiche on the Side
$14.95 & $7.95

Goat Cheese Stuffed Black Bean Cakes
w/ Lemon Creme Fraiche on the Side

(Vegetarian)
$9.95 & $5.50

Black Bean Cakes
w/ Chipotle Creme Fraiche on the Side

(Vegetarian)
$9.95 & $5.50

Petit Filet Mignon
in a Cabernet Mushroom Demi Glace
$14.95

Chicken Marsala

w/ Marsala Wine & Mushrooms
$13.95 & $7.50

Sweet Tea Marinated Pork Tenderloin
w/ Balsamic Glazed Peaches
$13.95 & $7.50

Sides:
Hydroponically Grown Local Kale
$5.50
Twice Baked New Potatoes
w/ Applewood Smoked Bacon,
Shredded Cheddar & Chives
$7.95

Blue Cheese Souffle
$5.95

Creamed Corn
$5.95
Steamed Broccolini w/ Lemon Zest,
Pine Nuts & Shaved Parmesan

$5.95
Roasted Butternut Squash
& Brussels Sprouts w/ Roasted Garlic, Shallots & Fresh Herbs

$5.50
Grilled Sweet Potato Wedges

$5.95
Steamed Vegetable Medley w/ Lemon Zest
$5.50
Artichoke Souffle
$6.25

Desserts:
Lemon Bars $4.95
Pumpkin and Pecan Bars $5.75

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