Friday, July 12th

Take us with you!
Headed out of town? Don't cook!
Fill your cooler full of Catering by Liz meals.

 

Friday, July 12th


*freezable *gluten free


Featured Items
Chicken Salad w/ Granny Smith Apples
$5.75 per cup

Beef Stir Fry
w/ Basmati Rice on the Side
$16.95 & $8.95

Spanish Breakfast Casserole
w/ Chorizo, Manchego Cheese, New Potatoes & Sweet Peppers
$13.95 & $7.50

Twice Baked New Potatoes*
w/ Applewood Smoked Bacon,
Cheddar Cheese & Chives
$7.95

Bread Pudding w/ Whisky Hard Sauce
Serves 2   $6.25


Appetizers
Pimento Cheese Spread*
Blue Cheese & Olive Spread*
Arugula Pesto Spread*
English Cheddar Spread*
Smoked Paprika Hummus*
Carrot Sriracha Hummus*
Focaccia & Crostini *
Mini Crab Cakes 12 for $20.95*


Salads, Entrees, Sides & Desserts

Salads:
Grilled Chicken & Penne Pasta Salad*
w/ Arugula Pesto & Feta Cheese
$ & $
 
Entrees
Black Pepper Rubbed Sliced Beef Tenderloin*
w/ Blue Cheese Crema on the Side
$15.95

Chicken Pot Pie*
$14.95 (doubles only)

Pecan Crusted Chicken*
in an Orange Thyme Crema
$15.95 & $8.50

Roasted Vegetable Lasagna*
w/ Reggiano Parmesan Veloute
$14.95 &7.95

Horseradish Marinated Flank Steak*
in a Roasted Sweet Pepper Sauce
$18.95 & $9.95

Sides
Grilled Asparagus & Mushrooms*
w/ a Fig Balsamic Glaze
$6.25
Roasted Vegetable Medley*
$5.95
Creamed Kale**
$5.95
Sweet Pea Risotto w/ Reggiano Parmesan*
& Crispy Prosciutto
$5.95
Creamed Corn**
$5.95


Desserts

Turtle Brownies,  *
Key Lime, Raspberry or Lemon Bars
$4.95
Pecan Bars $5.75