Take us with you!
Headed out of town? Don't cook!
Fill your cooler full of Catering by Liz meals.

Monday, July 15th

freezable gluten free

Featured Items
Shrimp, Chorizo & Chicken Paella*
$17.95 & $9.50

Vegetarian Portabella Napoleons*
w/ Spinach, Roasted Red Pepper & Mozzarella
in a Parmesan Pesto Veloute
$13.95 & $7.50

Yellow Curry Dusted Cauliflower*
$5.95

Bread Pudding w/ Whisky Hard Sauce*
Serves 2 $6.25

Appetizers
Pimento Cheese Spread*
Blue Cheese & Olive Spread*
English Cheddar Spread*
Smoked Paprika Hummus*
Carrot Sriracha Hummus*
Focaccia & Crostini *
Mini Crab Cakes 12 for $20.95*

Salads, Entrees, Sides & Desserts

Salads:
Chicken Salad*
$5.75 per cup
Green Lentil Salad*
w/ Cucumber, Tomato, Mint, Cilantro
Tossed in a White Balsamic Vinaigrette
$5.95 & $2.95
Orecchiette Pasta Salad
w/ Feta, Kalamata Olives & Artichokes
$5.95
Grilled Chicken & Arugula Pesto Salad
w/ Penne Pasta
$6.95 & $36.50

Entrees
Flank Steak au Poivre
$18.95 & $9.95

Espresso Marinated Pork Tenderloin
w/ Mango Aioli on the Side
$13.95 & $7.50

Pistachio Crusted Chicken*
in a Preserved Lemon Beurre Blanc
$16.95 & $8.95

Sides
Applewood Smoked Bacon Braised Kale*
$5.95
Roasted Vegetable Medley*
w/ Corn, Asparagus, Zucchini & Tomato
$5.50
Rosemary Roasted Fingerling Potatoes*
$5.50

Desserts

Turtle Brownies, Key Lime or Raspberry*
$4.95
Pecan Bars $5.75